Sriracha Chilli
Packaged product Getränke cape herb & spice
Sriracha Chilli contains 241 kcal per 100 g.
Roughly 73 % of its calories come from carbohydrates, with 16 % from fat and 11 % from protein (estimated with general energy factors).
That is more energy than the typical item in Getränke on FoodFactly, where the median is 107 kcal per 100 g across 4.365 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 241 kcal | |
| Total fat L | 4 g | 5 % |
| Saturated fat L | 0,6 g | 3 % |
| Sodium L | 10.000 mg | 435 % |
| Total carbohydrates L | 40,4 g | 15 % |
| Dietary fiber L | 9,6 g | 34 % |
| Total sugars L | 32 g | |
| Added sugars L | 27 g | 54 % |
| Protein L | 6 g | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 73 %
- Fat 16 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6 gabove the median for Getränke (median 2,1 g)
- Fiber9,6 gabove the median for Getränke (median 3,6 g)
- Sugars32 gin the top quarter of Getränke (median 2 g)
- Fat4 gabove the median for Getränke (median 0,63 g)
- Saturated fat0,6 gabove the median for Getränke (median 0,2 g)
- Sodium10.000 mgin the top quarter of Getränke (median 40 mg)
- Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- cape herb & spice
- Barcode
- 6006570000086
- Quantity
- 75g
- Category
- lebensmittel
- Packaging
- en:small-tin-can
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar (27%), Sea Salt, Chli Flakes (13%), Red Pepper Fiakes, Roasted Garlic, Chilli Powder (5%), Acidity Regulator (Sodium Acetates), Mustard Seeds, Anti-Caking Agent (Silicon Dioxide), Garlic Powder, Lemon Juice Powder (Paprika Extract), Spirit Vinegar.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tex-Mex Toque | 241 | 8 g | 39 g | 1 g |
| Gewürz-Pfeffer Gefro | 241 | 9,3 g | 32,5 g | 5,2 g |
| Asia Reisgewürz Just Spices | 241 | 9,6 g | 25 g | 7,1 g |
| Erdbeer-Konfitüre Bonne Maman | 241 | 0,4 g | 59 g | 0,1 g |
| Marmelade Aprikose Bonne Maman | 241 | 1 g | 59 g | 0 g |
| Confiture nature d'altesse Altesse | 241 | 2,1 g | 53,5 g | 1,8 g |
| Mélange Tex Mex Le Temps Des Saisons | 241 | 5,7 g | 32,6 g | 5,7 g |
| Mélange Tex Mex Epicea | 241 | 5,7 g | 32,6 g | 5,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sriracha Chilli?
100 g of Sriracha Chilli has 241 kcal.
How much protein is in Sriracha Chilli?
Sriracha Chilli contains 6 g of protein per 100 g (12 % of the 50 g Daily Value). About 11 % of its calories come from protein. Compared with other Getränke, that is above the median (median 2,1 g).
How many carbs are in Sriracha Chilli?
Sriracha Chilli has 40,4 g of total carbohydrates per 100 g, including 9,6 g of fiber and 32 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sriracha Chilli?
Sriracha Chilli contains 4 g of fat per 100 g, of which 0,6 g is saturated (3 % of the Daily Value).
How much sodium is in Sriracha Chilli?
100 g contains 10.000 mg of sodium, 435 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6006570000086. License: ODbL 1.0 (Open Food Facts). Source record dated 27. März 2026. Imported 7. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.