Spinach And Artichoke Dip

Packaged product Suppen und Saucen Yalla

Spinach And Artichoke Dip contains 116 kcal per 100 g. A Serving, 1 portion, 50 g (50 g) provides about 58 kcal.

Roughly 67 % of its calories come from fat, with 20 % from protein and 13 % from carbohydrates (estimated with general energy factors).

That is close to the median for Suppen und Saucen on FoodFactly (117 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

116kcal per 100 g
5,4 gprotein
3,6 gcarbohydrates
8,2 gfat
58kcal in Serving, 1 portion, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 116 kcal
Total fat L 8,2 g 11 %
Saturated fat L 5,6 g 28 %
Sodium L 420 mg 18 %
Total carbohydrates L 3,6 g 1 %
Dietary fiber not reported
Total sugars L 1,4 g
Protein L 5,4 g 11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20 %Carbohydrates: 13 %Fat: 67 %116kcal / 100 g
  • Protein 20 %
  • Carbohydrates 13 %
  • Fat 67 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,4 gabove the median for Suppen und Saucen (median 2,1 g)
  • Sugars1,4 gin the lowest quarter of Suppen und Saucen (median 3,6 g)
  • Fat8,2 gabove the median for Suppen und Saucen (median 2,9 g)
  • Saturated fat5,6 gin the top quarter of Suppen und Saucen (median 0,8 g)
  • Sodium420 mgbelow the median for Suppen und Saucen (median 424 mg)
  • Protein per 100 kcal4,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Yalla
Barcode
9334330001095
Label serving
1 portion (50 g)
Category
Suppen und Saucen

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Meridian Creamy Mushroom & White Wine Sauce Meridian 116 5 g 4 g 9 g
Youfoodz Fried Chicken & Gravy Youfoodz 116 8,7 g 9,7 g 4,3 g
Chicken In Black Bean Sauce Sainsbury's 116 8,2 g 12,9 g 3,8 g
Fuel’d Fried Chicken & Gravy Youfoodz 116 8,8 g 9,8 g 4,2 g
Chip Shop Curry Sauce Heinz 116 0,7 g 27 g 0,3 g
Emincé de poulet sauce champignons et pâtes Vif Argent 116 6,7 g 14,4 g 3,4 g
Chicken & Vegetable soup Dari's 116 12,1 g 12,4 g 1,2 g
Sauce TIKKA MASALA Sharwood's 116 1,8 g 10,6 g 7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Spinach And Artichoke Dip?

100 g of Spinach And Artichoke Dip has 116 kcal. Serving, 1 portion, 50 g (50 g): about 58 kcal.

How much protein is in Spinach And Artichoke Dip?

Spinach And Artichoke Dip contains 5,4 g of protein per 100 g (11 % of the 50 g Daily Value), or 2,7 g in Serving, 1 portion, 50 g (50 g). About 20 % of its calories come from protein. Compared with other Suppen und Saucen, that is above the median (median 2,1 g).

How many carbs are in Spinach And Artichoke Dip?

Spinach And Artichoke Dip has 3,6 g of total carbohydrates per 100 g, including 1,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Spinach And Artichoke Dip?

Spinach And Artichoke Dip contains 8,2 g of fat per 100 g, of which 5,6 g is saturated (28 % of the Daily Value).

How much sodium is in Spinach And Artichoke Dip?

100 g contains 420 mg of sodium, 18 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17. Februar 2025. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9334330001095. License: ODbL 1.0 (Open Food Facts). Source record dated 17. Februar 2025. Imported 6. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.