Spicemode, masala cooking sauce, mild
Packaged product Suppen und Saucen Spicemode
Spicemode, masala cooking sauce, mild contains 71 kcal per 100 g. A Serving, 1 portion, 112 g (112 g) provides about 80 kcal.
Roughly 65 % of its calories come from carbohydrates, with 24 % from fat and 11 % from protein (estimated with general energy factors).
That is less energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 145 kcal per 100 g across 29.935 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 71 kcal | |
| Total fat L | 1,8 g | 2 % |
| Saturated fat | not reported | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 438 mg | 19 % |
| Total carbohydrates L | 10,7 g | 4 % |
| Dietary fiber L | 1,8 g | 6 % |
| Total sugars L | 5,4 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 1,8 g | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 65 %
- Fat 24 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,8 gabove the median for Suppen und Saucen (median 1,3 g)
- Fiber1,8 gabove the median for Suppen und Saucen (median 0,5 g)
- Sugars5,4 gabove the median for Suppen und Saucen (median 4 g)
- Fat1,8 gbelow the median for Suppen und Saucen (median 4,2 g)
- Sodium438 mgbelow the median for Suppen und Saucen (median 613 mg)
- Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 53,6 kcal | 71 kcal |
| Protein | 0,89 g | 1,8 g |
| Carbohydrates | 10,7 g | 10,7 g |
| Fat | 1,3 g | 1,8 g |
| Fiber | 1,8 g | 1,8 g |
| Sugars | 5,4 g | 5,4 g |
| Sodium | n/a | 438 mg |
Product details
- Brand
- Spicemode
- Barcode
- 0855280005005
- Label serving
- 1 portion (112 g)
- Category
- lebensmittel
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Caramelized onion, tomato paste, water, fresh garlic, organic sunflower oil, organic cane sugar, masala spice blend (cumin, coriander, clove, star anise, cardamom, cinnamon, peppercorn), fresh ginger, mango powder, turmeric, organic white distilled vinegar, sea salt, fresh serrano chile, new mexico chile powder.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ZwiebelnTomatenKnoblauchSonnenblumenölZuckerEssigSalzZimt
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Spicemode, masala cooking sauce, mild?
100 g of Spicemode, masala cooking sauce, mild has 71 kcal. Serving, 1 portion, 112 g (112 g): about 80 kcal.
How much protein is in Spicemode, masala cooking sauce, mild?
Spicemode, masala cooking sauce, mild contains 1,8 g of protein per 100 g (4 % of the 50 g Daily Value), or 2 g in Serving, 1 portion, 112 g (112 g). About 11 % of its calories come from protein. Compared with other Suppen und Saucen, that is above the median (median 1,3 g).
How many carbs are in Spicemode, masala cooking sauce, mild?
Spicemode, masala cooking sauce, mild has 10,7 g of total carbohydrates per 100 g, including 1,8 g of fiber and 5,4 g of sugars.
How much fat is in Spicemode, masala cooking sauce, mild?
Spicemode, masala cooking sauce, mild contains 1,8 g of fat per 100 g.
How much sodium is in Spicemode, masala cooking sauce, mild?
100 g contains 438 mg of sodium, 19 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 18. September 2025. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2287454. License: CC0 1.0 (U.S. public domain). Source record dated 27. Juni 2021. Imported 6. November 2026.
- Open Food Facts, record 0855280005005. License: ODbL 1.0 (Open Food Facts). Source record dated 18. September 2025. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.