Spaghetti all arrabbiata

Packaged product Getränke San Gani

Spaghetti all arrabbiata contains 138 kcal per 100 g.

Roughly 72 % of its calories come from carbohydrates, with 15 % from fat and 13 % from protein (estimated with general energy factors).

That is less energy than the typical item in Getränke on FoodFactly, where the median is 354 kcal per 100 g across 1.377 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Spaghetti all arrabbiata by San Gani, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
138kcal per 100 g
4,2 gprotein
24,2 gcarbohydrates
2,3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 138 kcal
Total fat L 2,3 g 3 %
Saturated fat L 1,6 g 8 %
Sodium L 388 mg 17 %
Total carbohydrates L 24,2 g 9 %
Dietary fiber not reported
Total sugars L 3,1 g
Protein L 4,2 g 8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 72 %Fat: 15 %138kcal / 100 g
  • Protein 13 %
  • Carbohydrates 72 %
  • Fat 15 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,2 gin the lowest quarter of Getränke (median 12,1 g)
  • Sugars3,1 gabove the median for Getränke (median 3 g)
  • Fat2,3 gin the top quarter of Getränke (median 1,7 g)
  • Saturated fat1,6 gin the top quarter of Getränke (median 0,3 g)
  • Sodium388 mgin the top quarter of Getränke (median 3,8 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
San Gani
Barcode
20643423
Quantity
250g
Category
Spaghetti
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Spaghetti CUCINA 139 5,1 g 27,2 g 0,6 g
Spaghetti in käsesose Ja! 139 4,3 g 22,8 g 3,1 g
Every day essential Everyday Essentials 139 4,6 g 27,3 g 0,7 g
Udon noodles yume 140 3,5 g 31,2 g 0,3 g
สปาเกตตี้ซอสครีมเห็ดทรัฟเฟิลและอกไก่แช่แข็ง - 275 g Chef cares 140 6 g 15 g 6 g
Wholewheat spaghetti Waitrose 135 4 g 26,2 g 0,7 g
Spaghetti mit Tomatensauce Kaufland 135 5,4 g 22,8 g 2,2 g
Spaghetti mit Tomatensauce Combino 141 5,4 g 23 g 2,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Spaghetti all arrabbiata?

100 g of Spaghetti all arrabbiata has 138 kcal.

How much protein is in Spaghetti all arrabbiata?

Spaghetti all arrabbiata contains 4,2 g of protein per 100 g (8 % of the 50 g Daily Value). About 13 % of its calories come from protein. Compared with other Getränke, that is in the lowest quarter (median 12,1 g).

How many carbs are in Spaghetti all arrabbiata?

Spaghetti all arrabbiata has 24,2 g of total carbohydrates per 100 g, including 3,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Spaghetti all arrabbiata?

Spaghetti all arrabbiata contains 2,3 g of fat per 100 g, of which 1,6 g is saturated (8 % of the Daily Value).

How much sodium is in Spaghetti all arrabbiata?

100 g contains 388 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20643423. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 7. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.