Soya. Calcium.
Packaged product Getränke Provamel
Soya. Calcium. contains 45 kcal per 100 ml.
Roughly 44 % of its calories come from fat, with 34 % from protein and 22 % from carbohydrates (estimated with general energy factors).
That is close to the median for Getränke on FoodFactly (43 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 ml | % DV |
|---|---|---|
| Calories L | 45 kcal | |
| Total fat L | 2,1 g | 3 % |
| Saturated fat L | 0,4 g | 2 % |
| Sodium L | 60 mg | 3 % |
| Total carbohydrates L | 2,4 g | 0,9 % |
| Dietary fiber L | 0,6 g | 2 % |
| Total sugars L | 2,4 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 3,7 g | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 34 %
- Carbohydrates 22 %
- Fat 44 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,7 gin the top quarter of Getränke (median 3,2 g)
- Fiber0,6 gabove the median for Getränke (median 0,5 g)
- Sugars2,4 gbelow the median for Getränke (median 2,5 g)
- Fat2,1 gin the top quarter of Getränke (median 1,8 g)
- Saturated fat0,4 gin the top quarter of Getränke (median 0,3 g)
- Sodium60 mgin the top quarter of Getränke (median 40 mg)
- Protein per 100 kcal8,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Provamel
- Barcode
- 5411188125464
- Quantity
- 250ml
- Category
- Getränke auf Sojabasis
- Packaging
- en:multilayer-composite,Tetra Pak,fr:brique-en-carton,fr:film-en-plastique
- Nutri-Score
- B as computed by Open Food Facts
Ingredients
Soya base* (Water, Hulled soya beans* (9.8%)), Apple concentrate", Calcified sea - weed (Lithothamnium calcareum) (0.4%), Sea salt. organically grown/produced.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Semplici e Buoni Pam & Panorama | 45 | 3 g | 4 g | 1,9 g |
| Organic bio calcimel bebida de soja con calcio Provamel | 45 | 3,7 g | 2,4 g | 2,1 g |
| Unsweetened milk Lactasoy | 45 | 3 g | 2 g | 3 g |
| Vitasoy Soya Drink Vitasoy | 45 | 1,5 g | 7,1 g | 1,2 g |
| Leite de soja Shefa | 45 | 2,6 g | 5,5 g | 1,5 g |
| น้ำเต้าหู้ ชินโป | 45 | 3,5 g | 3,5 g | 1,8 g |
| Latte riso e soia Eurospin | 45 | 1,8 g | 6,6 g | 1,2 g |
| Boisson soja drink Boni | 45 | 3,7 g | 2,4 g | 2,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Soya. Calcium.?
100 ml of Soya. Calcium. has 45 kcal.
How much protein is in Soya. Calcium.?
Soya. Calcium. contains 3,7 g of protein per 100 ml (7 % of the 50 g Daily Value). About 34 % of its calories come from protein. Compared with other Getränke, that is among the highest quarter (median 3,2 g).
How many carbs are in Soya. Calcium.?
Soya. Calcium. has 2,4 g of total carbohydrates per 100 ml, including 0,6 g of fiber and 2,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Soya. Calcium.?
Soya. Calcium. contains 2,1 g of fat per 100 ml, of which 0,4 g is saturated (2 % of the Daily Value).
How much sodium is in Soya. Calcium.?
100 ml contains 60 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5411188125464. License: ODbL 1.0 (Open Food Facts). Source record dated 17. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.