Soy Jerky
Packaged product Fleisch Vantastic Foods
Soy Jerky contains 270 kcal per 100 g.
Roughly 46 % of its calories come from carbohydrates, with 29 % from protein and 25 % from fat (estimated with general energy factors).
That is close to the median for Fleisch on FoodFactly (264 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 270 kcal | |
| Total fat L | 7,3 g | 9 % |
| Saturated fat L | 5 g | 25 % |
| Sodium L | 820 mg | 36 % |
| Total carbohydrates L | 29,9 g | 11 % |
| Dietary fiber | not reported | |
| Total sugars L | 29,8 g | |
| Added sugars L | 24,3 g | 49 % |
| Protein L | 19,3 g | 39 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 29 %
- Carbohydrates 46 %
- Fat 25 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein19,3 gin the lowest quarter of Fleisch (median 39 g)
- Sugars29,8 gin the top quarter of Fleisch (median 0,8 g)
- Fat7,3 gabove the median for Fleisch (median 5 g)
- Saturated fat5 gabove the median for Fleisch (median 2 g)
- Sodium820 mgin the lowest quarter of Fleisch (median 1.760 mg)
- Protein per 100 kcal7,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Vantastic Foods
- Barcode
- 4260119119963
- Category
- Getrocknetes Fleisch
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Textured soya protein (40%), cane syrup, water, spic coconut oii, sesame oil*, chili powder (2%), sait, caramel powder cold pressed) ALLERGY ADVICE: May contain traces of gluten and peanuts
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Biltong red hot chilli BEEFit | 270 | 52,7 g | 2,3 g | 5,6 g |
| Biltong Beefit | 269 | 53,1 g | 1,9 g | 5,6 g |
| Biltong JerkyBeef Traditional beefit | 269 | 53,1 g | 1,9 g | 5,6 g |
| Jalapeno Beef Jerky Jacklinks | 272 | 37,6 g | 21,8 g | 3,6 g |
| Game Jerky Mariani | 272 | 34,9 g | 29,1 g | 1,3 g |
| Elk Jerky Black Pepper RENJER | 272 | 53 g | 2,2 g | 1,8 g |
| Beef Steak Biltonng Coan | 273 | 60 g | 2,7 g | 2,3 g |
| Biltong The Original Biltong Company | 273 | 60 g | 2,7 g | 2,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Soy Jerky?
100 g of Soy Jerky has 270 kcal.
Is Soy Jerky high in protein?
Soy Jerky contains 19,3 g of protein per 100 g (39 % of the 50 g Daily Value). About 29 % of its calories come from protein. Compared with other Fleisch, that is in the lowest quarter (median 39 g).
How many carbs are in Soy Jerky?
Soy Jerky has 29,9 g of total carbohydrates per 100 g, including 29,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Soy Jerky?
Soy Jerky contains 7,3 g of fat per 100 g, of which 5 g is saturated (25 % of the Daily Value).
How much sodium is in Soy Jerky?
100 g contains 820 mg of sodium, 36 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4260119119963. License: ODbL 1.0 (Open Food Facts). Source record dated 19. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.