Soja-Eis

Packaged product Süßigkeiten und Desserts Eisbär Eis

Soja-Eis contains 198 kcal per 100 g. A Serving, 54 g (54 g) provides about 107 kcal.

Roughly 49 % of its calories come from fat, with 45 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (201 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Soja-Eis by Eisbär Eis, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
198kcal per 100 g
2,7 gprotein
21,7 gcarbohydrates
10,5 gfat
107kcal in Serving, 54 g (54 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 198 kcal
Total fat L 10,5 g 13 %
Saturated fat L 9,5 g 48 %
Sodium L 0 mg 0 %
Total carbohydrates L 21,7 g 8 %
Dietary fiber not reported
Total sugars L 19,8 g
Added sugars L 31,3 g 63 %
Protein L 2,7 g 5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 45 %Fat: 49 %198kcal / 100 g
  • Protein 6 %
  • Carbohydrates 45 %
  • Fat 49 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,7 gin the top quarter of Süßigkeiten und Desserts (median 1,5 g)
  • Sugars19,8 gbelow the median for Süßigkeiten und Desserts (median 20,2 g)
  • Fat10,5 gabove the median for Süßigkeiten und Desserts (median 9,7 g)
  • Saturated fat9,5 gin the top quarter of Süßigkeiten und Desserts (median 7 g)
  • Sodium0 mgin the lowest quarter of Süßigkeiten und Desserts (median 44 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Eisbär Eis
Barcode
4388844104921
Quantity
500 ml / 270 g
Label serving
54 g
Category
Eiscreme auf pflanzlicher Basis
Packaging
pot,en:container,frozen
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wasser, Glukosesirup, pflanzliches Fett (Kokos), Glukose-Fruktose-Sirup, Zucker, _Sojaprotein_, Inulin, Emulgator Mono - und Diglyceride von Speisefettsäuren, Stabilisatoren (Johannisbrotkernmehl, Guarkernmehl), natürliches Bourbon-Vanille-Aroma, färbender Karottenextrakt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: GlucosesirupZucker

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Soja-Eis?

100 g of Soja-Eis has 198 kcal. Serving, 54 g (54 g): about 107 kcal.

How much protein is in Soja-Eis?

Soja-Eis contains 2,7 g of protein per 100 g (5 % of the 50 g Daily Value), or 1,5 g in Serving, 54 g (54 g). About 6 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 1,5 g).

How many carbs are in Soja-Eis?

Soja-Eis has 21,7 g of total carbohydrates per 100 g, including 19,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Soja-Eis?

Soja-Eis contains 10,5 g of fat per 100 g, of which 9,5 g is saturated (48 % of the Daily Value).

How much sodium is in Soja-Eis?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4388844104921. License: ODbL 1.0 (Open Food Facts). Source record dated 25. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.