Softcake

Packaged product Süßigkeiten und Desserts Clever

Softcake contains 388 kcal per 100 g. A Serving, 12 g (12 g) provides about 47 kcal.

Roughly 68 % of its calories come from carbohydrates, with 28 % from fat and 4 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (395 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Softcake by Clever, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
388kcal per 100 g
3,8 gprotein
65 gcarbohydrates
12 gfat
47kcal in Serving, 12 g (12 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 388 kcal
Total fat L 12 g 15 %
Saturated fat L 6,9 g 35 %
Sodium L 112 mg 5 %
Total carbohydrates L 65 g 24 %
Dietary fiber not reported
Total sugars L 49 g
Added sugars L 0 g 0 %
Protein L 3,8 g 8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 68 %Fat: 28 %388kcal / 100 g
  • Protein 4 %
  • Carbohydrates 68 %
  • Fat 28 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,8 gbelow the median for Süßigkeiten und Desserts (median 4,4 g)
  • Sugars49 gin the top quarter of Süßigkeiten und Desserts (median 31,6 g)
  • Fat12 gin the lowest quarter of Süßigkeiten und Desserts (median 18 g)
  • Saturated fat6,9 gabove the median for Süßigkeiten und Desserts (median 6,7 g)
  • Sodium112 mgin the lowest quarter of Süßigkeiten und Desserts (median 257 mg)
  • Protein per 100 kcal0,98 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Clever
Barcode
9003740095788
Quantity
300g
Label serving
12 g
Category
Kuchen
Nutri-Score
E as computed by Open Food Facts

Ingredients

Fettsäuren 1633 kJ/388 kcal 12 g 6,9 g 65 g 49 g 3,8 g 0,28 g e für einen durchschnittlichen kJ/2000 kcal). 19% 17% 35% 25% 54% 8% 5% e 300 g C 9 003740095788

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Medovník Karamel Medovník original 388 6,6 g 47,7 g 18,8 g
New York Style Cheesecake Schnucks 388 4,7 g 38,8 g 23,5 g
Preparato per torte Dolciando 388 6,6 g 52 g 17 g
Cupcake Sweet Sam's 388 4,7 g 56,5 g 16,5 g
Handmade jammy joeys Howell's 388 4,1 g 50 g 19 g
Soft Baked Bears with a hidden filling Barny 388 6 g 58 g 15 g
Italian Cake Bauli S.P.A. 388 6,3 g 53,8 g 16,2 g
Cupcakes Sweet Sam's Baking Company 388 3,5 g 49,4 g 20 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Softcake?

100 g of Softcake has 388 kcal. Serving, 12 g (12 g): about 47 kcal.

How much protein is in Softcake?

Softcake contains 3,8 g of protein per 100 g (8 % of the 50 g Daily Value), or 0,46 g in Serving, 12 g (12 g). About 4 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 4,4 g).

How many carbs are in Softcake?

Softcake has 65 g of total carbohydrates per 100 g, including 49 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Softcake?

Softcake contains 12 g of fat per 100 g, of which 6,9 g is saturated (35 % of the Daily Value).

How much sodium is in Softcake?

100 g contains 112 mg of sodium, 5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9003740095788. License: ODbL 1.0 (Open Food Facts). Source record dated 25. März 2026. Imported 7. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.