Soft raisin medley
Packaged product Getränke Share
Soft raisin medley contains 289 kcal per 100 g.
Roughly 94 % of its calories come from carbohydrates, with 4 % from protein and 2 % from fat (estimated with general energy factors).
That is close to the median for Getränke on FoodFactly (320 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 289 kcal | |
| Total fat L | 0,7 g | 0,9 % |
| Saturated fat L | 0,2 g | 1 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 66,4 g | 24 % |
| Dietary fiber L | 3,4 g | 12 % |
| Total sugars L | 58,3 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 2,6 g | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 94 %
- Fat 2 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,6 gbelow the median for Getränke (median 2,7 g)
- Fiber3,4 gbelow the median for Getränke (median 4,2 g)
- Sugars58,3 gin the lowest quarter of Getränke (median 65 g)
- Fat0,7 gin the top quarter of Getränke (median 0,5 g)
- Saturated fat0,2 gin the top quarter of Getränke (median 0,1 g)
- Sodium40 mgin the top quarter of Getränke (median 12 mg)
- Protein per 100 kcal0,9 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
gros rak Malaga et raisins de •anyrne partiellement réhydratés INGREDIENTS Raisins de Malaga partiellement réhydratés (73%) • : Raisins des e myrn rtiellement i réhydratés (2599* uile de tournesol • : Antioxydant : E220 (Sulfites). Pour les i : allcrgencs tes tnarédients cn gras. CONSERVATIONÀ i de avant le : voir sut le devant de l'emballage. i dans un endroit fras et : sec. Une fois ouvert. consommer idansles3jous deels gerehydrateerde jumborozijnen en INGREDIÈNTEN Deels gerehydrateerde:: sultanarozijnen : roziinen (73%) • deels gerehydrateerde ;
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Raisins secs La maison des bistrots | 289 | 3 g | 66 g | 0,6 g |
| Raisins Sun Valley | 289 | 2,6 g | 76,3 g | 0 g |
| Изюм AlisCo | 290 | 2,3 g | 69,4 g | 0,38 g |
| Raisins Secs Moelleux Cora | 290 | 2,4 g | 64 g | 0,5 g |
| Melange de raisins moelleux Belle France | 290 | 2,4 g | 64 g | 0,5 g |
| Златни стафиди Rois | 290 | 2,8 g | 67 g | 0,45 g |
| Raisins secs TerraSana | 291 | 2,5 g | 66,5 g | 0,1 g |
| Dominorozijntjes Zonnatura | 291 | 1,8 g | 65 g | 0,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Soft raisin medley?
100 g of Soft raisin medley has 289 kcal.
How much protein is in Soft raisin medley?
Soft raisin medley contains 2,6 g of protein per 100 g (5 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other Getränke, that is below the median (median 2,7 g).
How many carbs are in Soft raisin medley?
Soft raisin medley has 66,4 g of total carbohydrates per 100 g, including 3,4 g of fiber and 58,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Soft raisin medley?
Soft raisin medley contains 0,7 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).
How much sodium is in Soft raisin medley?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 00913126. License: ODbL 1.0 (Open Food Facts). Source record dated 17. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.