Soft cakes
Packaged product Süßigkeiten und Desserts Xtra by Coop
Soft cakes contains 389 kcal per 100 g. A Serving, 12.5 g (12,5 g) provides about 49 kcal.
Roughly 69 % of its calories come from carbohydrates, with 28 % from fat and 3 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (367 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 389 kcal | |
| Total fat L | 12 g | 15 % |
| Saturated fat L | 6,6 g | 33 % |
| Sodium L | 92 mg | 4 % |
| Total carbohydrates L | 66 g | 24 % |
| Dietary fiber | not reported | |
| Total sugars L | 51 g | |
| Added sugars L | 79,3 g | 159 % |
| Protein L | 3,2 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 69 %
- Fat 28 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,2 gin the lowest quarter of Süßigkeiten und Desserts (median 5,7 g)
- Sugars51 gin the top quarter of Süßigkeiten und Desserts (median 21,2 g)
- Fat12 gbelow the median for Süßigkeiten und Desserts (median 13,3 g)
- Saturated fat6,6 gabove the median for Süßigkeiten und Desserts (median 5,5 g)
- Sodium92 mgbelow the median for Süßigkeiten und Desserts (median 180 mg)
- Protein per 100 kcal0,82 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Xtra by Coop
- Barcode
- 7340011429180
- Label serving
- 12.5 g
- Category
- Süßigkeiten und Desserts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Glukos-fruktossirap, socker (EU), choklad 17% (kakaomassa, socker, kakaosmör, vasslepulver (mjölk), emulgeringsmedel (E 322), vaniljarom), vetemjöl, ägg, palmolja, apelsinjuicekoncentrat 2,5%, stabiliseringsmedel (E 420), geleringsmedel (E 440), surhetsreglerande medel (E 330), bakpulver (E 450, E 500), apelsinarom, emulgeringsmedel (E 322 av soja, E 471 vegetabiliskt), salt, vetestärkelse. Chokladen innehåller minst 56% kakaotorrsubstans.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ZuckerWeizenmehlEiPalmölSalzKakaobutter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Jolly Rancher Tropical Hard Candy The Hershey Company | 389 | 0 g | 94,4 g | 0 g |
| Handcrafted Eccles Cake Marks & Spencer | 389 | 3,7 g | 61,9 g | 13,7 g |
| Chocolate coconut almond protien Naked Nutrition | 389 | 55,6 g | 19,4 g | 9,7 g |
| Cinnamon hard candy Brach's | 389 | 0 g | 100 g | 0 g |
| Alfajor Coconut Cookie Bites Manso Bakery | 389 | 5,6 g | 50 g | 19,4 g |
| Rice cake My Gusto | 389 | 8,1 g | 81 g | 3,1 g |
| Dolly Parton's Chocolate Cake Mix Duncan Hines | 389 | 5,6 g | 80,6 g | 4,2 g |
| Christmas Mix | Apple & Cherry Flavored Hard Candies ALDI | 389 | 0 g | 94,4 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Soft cakes?
100 g of Soft cakes has 389 kcal. Serving, 12.5 g (12,5 g): about 49 kcal.
How much protein is in Soft cakes?
Soft cakes contains 3,2 g of protein per 100 g (6 % of the 50 g Daily Value), or 0,4 g in Serving, 12.5 g (12,5 g). About 3 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 5,7 g).
How many carbs are in Soft cakes?
Soft cakes has 66 g of total carbohydrates per 100 g, including 51 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Soft cakes?
Soft cakes contains 12 g of fat per 100 g, of which 6,6 g is saturated (33 % of the Daily Value).
How much sodium is in Soft cakes?
100 g contains 92 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2. April 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7340011429180. License: ODbL 1.0 (Open Food Facts). Source record dated 2. April 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.