Snow Balls

Packaged product Süßigkeiten und Desserts Milka

Snow Balls contains 565 kcal per 100 g. A Serving, 28 g (28 g) provides about 158 kcal.

Roughly 58 % of its calories come from fat, with 38 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (519 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Snow Balls by Milka, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
565kcal per 100 g
6,7 gprotein
53 gcarbohydrates
36 gfat
158kcal in Serving, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 565 kcal
Total fat L 36 g 46 %
Saturated fat L 18 g 90 %
Sodium L 132 mg 6 %
Total carbohydrates L 53 g 19 %
Dietary fiber L 1 g 4 %
Total sugars L 52 g
Added sugars L 53,8 g 108 %
Protein L 6,7 g 13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 38 %Fat: 58 %565kcal / 100 g
  • Protein 5 %
  • Carbohydrates 38 %
  • Fat 58 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,7 gabove the median for Süßigkeiten und Desserts (median 5,9 g)
  • Fiber1 gin the lowest quarter of Süßigkeiten und Desserts (median 3 g)
  • Sugars52 gabove the median for Süßigkeiten und Desserts (median 47,5 g)
  • Fat36 gin the top quarter of Süßigkeiten und Desserts (median 31 g)
  • Saturated fat18 gabove the median for Süßigkeiten und Desserts (median 17,6 g)
  • Sodium132 mgabove the median for Süßigkeiten und Desserts (median 76 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Milka
Barcode
7622210987822
Quantity
112g
Label serving
28 g
Category
Schokoladenbonbons
Packaging
Plastic,Cardboard,Paperboard
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sugar, vegetable fats (palm, shea), skimmed milk powder , cocoa butter, cocoa mass, whey powder (from milk ), concentrated butter , whole milk , emulsifiers ( soya lecithin , e476, e475, e442, sunflower lecithin), hazelnuts , flavors, filling with nitrogen added, of skimmed milk powder in the milchcrèmefüllung,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerKakaobutterMilchHaselnussPalmöl

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Snow Balls?

100 g of Snow Balls has 565 kcal. Serving, 28 g (28 g): about 158 kcal.

How much protein is in Snow Balls?

Snow Balls contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value), or 1,9 g in Serving, 28 g (28 g). About 5 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 5,9 g).

How many carbs are in Snow Balls?

Snow Balls has 53 g of total carbohydrates per 100 g, including 1 g of fiber and 52 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Snow Balls?

Snow Balls contains 36 g of fat per 100 g, of which 18 g is saturated (90 % of the Daily Value).

How much sodium is in Snow Balls?

100 g contains 132 mg of sodium, 6 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7622210987822. License: ODbL 1.0 (Open Food Facts). Source record dated 25. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.