Snackbox Käse & Ei
Packaged product Snacks Penny Ready
Snackbox Käse & Ei contains 59 kcal per 100 g.
Roughly 54 % of its calories come from fat, with 33 % from protein and 13 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in Snacks on FoodFactly, where the median is 460 kcal per 100 g across 39.913 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 59 kcal | |
| Total fat L | 3,4 g | 4 % |
| Saturated fat L | 1,4 g | 7 % |
| Sodium L | 112 mg | 5 % |
| Total carbohydrates L | 1,8 g | 0,7 % |
| Dietary fiber | not reported | |
| Total sugars L | 1,7 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 4,7 g | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 33 %
- Carbohydrates 13 %
- Fat 54 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,7 gin the lowest quarter of Snacks (median 7,1 g)
- Sugars1,7 gin the lowest quarter of Snacks (median 5 g)
- Fat3,4 gin the lowest quarter of Snacks (median 21,1 g)
- Saturated fat1,4 gin the lowest quarter of Snacks (median 3,6 g)
- Sodium112 mgin the lowest quarter of Snacks (median 411 mg)
- Protein per 100 kcal8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Penny Ready
- Barcode
- 22059994
- Quantity
- 175 g
- Category
- Snacks
Ingredients
Salat-Gemüsemischung (Endivie, Karotte, Radicchio, Weißkraut, Zuckerhut), gekochtes Ei 17% (Ei, Wasser, Branntweinessig, Speisesalz), Cocktailtomaten, Gurke, Edamer 5%. Kann Spuren von Sellerie enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Frutta snack mela Penny | 59 | 0,5 g | 13 g | 0,5 g |
| Profeel protein snack mango & vanilla Valio | 59 | 10 g | 3,8 g | 0,2 g |
| Frutta Snack Penny | 59 | 0,5 g | 12 g | 0,5 g |
| Energy Dairy Snack Nestlé Milo | 59 | 4,4 g | 13,9 g | 3,9 g |
| Bio Fruchtsnack Nature Active Bio | 59 | 0,6 g | 13 g | 0,5 g |
| Chiles chipotle adobados San Marcos San Marcos | 59 | 1,3 g | 7,1 g | 2,8 g |
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| Fresh Blueberries Berry Quick Snacks Naturipe | 60 | 0 g | 14,3 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Snackbox Käse & Ei?
100 g of Snackbox Käse & Ei has 59 kcal.
How much protein is in Snackbox Käse & Ei?
Snackbox Käse & Ei contains 4,7 g of protein per 100 g (9 % of the 50 g Daily Value). About 33 % of its calories come from protein. Compared with other Snacks, that is in the lowest quarter (median 7,1 g).
How many carbs are in Snackbox Käse & Ei?
Snackbox Käse & Ei has 1,8 g of total carbohydrates per 100 g, including 1,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Snackbox Käse & Ei?
Snackbox Käse & Ei contains 3,4 g of fat per 100 g, of which 1,4 g is saturated (7 % of the Daily Value).
How much sodium is in Snackbox Käse & Ei?
100 g contains 112 mg of sodium, 5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 22059994. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 8. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.