Smoked pulled pork

Packaged product Fleisch Tesco finest

Smoked pulled pork contains 263 kcal per 100 g.

Roughly 56 % of its calories come from fat, with 37 % from protein and 7 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in Fleisch on FoodFactly, where the median is 203 kcal per 100 g across 43.853 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Smoked pulled pork by Tesco finest, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
263kcal per 100 g
23,8 gprotein
4,7 gcarbohydrates
16,3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 263 kcal
Total fat L 16,3 g 21 %
Saturated fat L 6,3 g 32 %
Sodium L 280 mg 12 %
Total carbohydrates L 4,7 g 2 %
Dietary fiber L 1,2 g 4 %
Total sugars L 3,7 g
Protein L 23,8 g 48 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 37 %Carbohydrates: 7 %Fat: 56 %263kcal / 100 g
  • Protein 37 %
  • Carbohydrates 7 %
  • Fat 56 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein23,8 gin the top quarter of Fleisch (median 17,2 g)
  • Fiber1,2 gabove the median for Fleisch (median 0,046 g)
  • Sugars3,7 gin the top quarter of Fleisch (median 1 g)
  • Fat16,3 gabove the median for Fleisch (median 8,6 g)
  • Saturated fat6,3 gabove the median for Fleisch (median 3,1 g)
  • Sodium280 mgbelow the median for Fleisch (median 394 mg)
  • Protein per 100 kcal9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Tesco finest
Barcode
0271068457843
Category
Fleisch

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Natural casing frankfurters Martin Rosol’s Meats 263 12,3 g 3,5 g 22,8 g
Pork Chops asda 263 25 g 0,5 g 18 g
Ham Hock, Petit Pois & Mint Quiche Summer Edition Sainsbury’s 263 7,5 g 22,6 g 15,5 g
Organic Seeded Sourdough Whole Foods UK 263 8,4 g 49,9 g 3,5 g
Organic Preserves Strawberry Polaner 263 0 g 63,2 g 0 g
Organic Preserves Apricot Polaner 263 0 g 63,2 g 0 g
Plant-based sausages bratwurst style Oscar Mayer 263 15,8 g 14,5 g 18,4 g
Streaky Bacon Tradition 263 15 g 1,3 g 22 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Smoked pulled pork?

100 g of Smoked pulled pork has 263 kcal.

Is Smoked pulled pork high in protein?

Smoked pulled pork contains 23,8 g of protein per 100 g (48 % of the 50 g Daily Value). About 37 % of its calories come from protein. Compared with other Fleisch, that is among the highest quarter (median 17,2 g).

How many carbs are in Smoked pulled pork?

Smoked pulled pork has 4,7 g of total carbohydrates per 100 g, including 1,2 g of fiber and 3,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Smoked pulled pork?

Smoked pulled pork contains 16,3 g of fat per 100 g, of which 6,3 g is saturated (32 % of the Daily Value).

How much sodium is in Smoked pulled pork?

100 g contains 280 mg of sodium, 12 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. April 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0271068457843. License: ODbL 1.0 (Open Food Facts). Source record dated 25. April 2026. Imported 6. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.