Skyr style Chocolat

Packaged product Sonstige Lebensmittel beleaf

Skyr style Chocolat contains 114 kcal per 100 g. A Serving, 150 g (150 g) provides about 171 kcal.

Roughly 45 % of its calories come from fat, with 34 % from carbohydrates and 21 % from protein (estimated with general energy factors).

That is less energy than the typical item in Sonstige Lebensmittel on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Skyr style Chocolat by beleaf, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
114kcal per 100 g
5,9 gprotein
9,4 gcarbohydrates
5,5 gfat
171kcal in Serving, 150 g (150 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 114 kcal
Total fat L 5,5 g 7 %
Saturated fat L 0,4 g 2 %
Sodium L 44 mg 2 %
Total carbohydrates L 9,4 g 3 %
Dietary fiber not reported
Total sugars L 6,7 g
Added sugars L 5,4 g 11 %
Protein L 5,9 g 12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21 %Carbohydrates: 34 %Fat: 45 %114kcal / 100 g
  • Protein 21 %
  • Carbohydrates 34 %
  • Fat 45 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,9 gbelow the median for Sonstige Lebensmittel (median 7 g)
  • Sugars6,7 gabove the median for Sonstige Lebensmittel (median 3,4 g)
  • Fat5,5 gbelow the median for Sonstige Lebensmittel (median 6,5 g)
  • Saturated fat0,4 gbelow the median for Sonstige Lebensmittel (median 1,9 g)
  • Sodium44 mgbelow the median for Sonstige Lebensmittel (median 240 mg)
  • Protein per 100 kcal5,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
beleaf
Barcode
7610900259120
Quantity
150g
Label serving
150 g
Category
veganes-ersatzprodukt
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wasser, Mandelpaste 9%, Zucker, isoliertes Sojaprotein 4%, Stärken, Kakaopulver 1%, Emulgator (Sojalecithin), Verdickungsmittel (Agar Agar), Zitronensaftkonzentrat, ēpaississat Aromen, Kulturen

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MandelZucker

Frequently asked questions

How many calories are in Skyr style Chocolat?

100 g of Skyr style Chocolat has 114 kcal. Serving, 150 g (150 g): about 171 kcal.

How much protein is in Skyr style Chocolat?

Skyr style Chocolat contains 5,9 g of protein per 100 g (12 % of the 50 g Daily Value), or 8,9 g in Serving, 150 g (150 g). About 21 % of its calories come from protein. Compared with other Sonstige Lebensmittel, that is below the median (median 7 g).

How many carbs are in Skyr style Chocolat?

Skyr style Chocolat has 9,4 g of total carbohydrates per 100 g, including 6,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Skyr style Chocolat?

Skyr style Chocolat contains 5,5 g of fat per 100 g, of which 0,4 g is saturated (2 % of the Daily Value).

How much sodium is in Skyr style Chocolat?

100 g contains 44 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1. April 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7610900259120. License: ODbL 1.0 (Open Food Facts). Source record dated 1. April 2026. Imported 7. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.