Skyr
Packaged product Süßigkeiten und Desserts Siggi's
Skyr contains 85 kcal per 100 g. A Serving, 140 g (140 g) provides about 119 kcal.
Roughly 41 % of its calories come from protein, with 39 % from carbohydrates and 20 % from fat (estimated with general energy factors).
That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 71 kcal per 100 g across 333 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 85,1 kcal | |
| Total fat L | 1,9 g | 2 % |
| Saturated fat | not reported | |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 8,2 g | 3 % |
| Dietary fiber | not reported | |
| Total sugars L | 7,4 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 8,8 g | 18 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 41 %
- Carbohydrates 39 %
- Fat 20 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8,8 gin the lowest quarter of Süßigkeiten und Desserts (median 9,3 g)
- Sugars7,4 gabove the median for Süßigkeiten und Desserts (median 4,4 g)
- Fat1,9 gin the top quarter of Süßigkeiten und Desserts (median 0,2 g)
- Protein per 100 kcal10,3 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
lait pasteurisé 2,2%, Sirop d'agave 5%9, extrait de vanille, jus de citron concentré, amidon de maïs, ferments lactiques
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Milch
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| SKYR Cocco / Kokos mila | 85 | 7,5 g | 9 g | 2,1 g |
| Skyr al caffè Mila | 85 | 7,8 g | 13 g | 0,2 g |
| Skyr vanille Siggi's | 85 | 8,8 g | 8,2 g | 1,9 g |
| Skyr Mangue-fruit de la passion Denner | 85 | 9 g | 12 g | 0,5 g |
| Skyr Vaniglia PRIMIA | 86 | 7,6 g | 12 g | 0,3 g |
| Skyr myrtille Heidelbeere | 86 | 9 g | 12 g | 0,5 g |
| Skyrs fraise Pur & Pur | 86 | 9 g | 12,4 g | 0 g |
| skyr Bourbon Vanille Milsani | 86 | 8,8 g | 11,2 g | 0,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Skyr?
100 g of Skyr has 85 kcal. Serving, 140 g (140 g): about 119 kcal.
How much protein is in Skyr?
Skyr contains 8,8 g of protein per 100 g (18 % of the 50 g Daily Value), or 12,3 g in Serving, 140 g (140 g). About 41 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 9,3 g).
How many carbs are in Skyr?
Skyr has 8,2 g of total carbohydrates per 100 g, including 7,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Skyr?
Skyr contains 1,9 g of fat per 100 g.
How much sodium is in Skyr?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 16221333. License: ODbL 1.0 (Open Food Facts). Source record dated 2. März 2026. Imported 7. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.