Sirop saveur violette
Packaged product Süßigkeiten und Desserts Carrefour
Sirop saveur violette contains 311 kcal per 100 g.
Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (312 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 311 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 78 g | 28 % |
| Dietary fiber | not reported | |
| Total sugars L | 78 g | |
| Added sugars L | 67,5 g | 135 % |
| Protein L | 0 g | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of Süßigkeiten und Desserts (median 0,01 g)
- Sugars78 gabove the median for Süßigkeiten und Desserts (median 77 g)
- Fat0 gin the lowest quarter of Süßigkeiten und Desserts (median 0,03 g)
- Sodium0 mgin the lowest quarter of Süßigkeiten und Desserts (median 4 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Carrefour
- Barcode
- 3560071007638
- Quantity
- 70 cl
- Category
- Violet Syrups
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucre, eau, arômes, acidifiant : acide citrique, colorants : anthocyanes et bleu brillant FCF.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Zucker
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sirop de Violette Moulin de Valdonne | 311 | 0 g | 77 g | 0 g |
| Sirop de violette des Alpes Maritimes pur sucre de canne Nos Régions ont du Talent | 312 | 0,5 g | 78 g | 0,5 g |
| Sirop de Violette Cora | 312 | 0,5 g | 78 g | 0,5 g |
| Sirop de Violette des Alpes Maritimes Nos Régions ont du Talent | 312 | 0,5 g | 78 g | 0,5 g |
| Violette Moulin de Valdonne | 310 | 0 g | 77,5 g | 0 g |
| Sirop à idées violette Moulin de Valdonne | 310 | 0 g | 77,5 g | 0,01 g |
| Sirop de Violette Plein Sud | 315 | 9 g | 77 g | 0,1 g |
| Sirop de Violette Cora | 315 | 0,5 g | 76,8 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sirop saveur violette?
100 g of Sirop saveur violette has 311 kcal.
How much protein is in Sirop saveur violette?
Sirop saveur violette contains 0 g of protein per 100 g (0 % of the 50 g Daily Value). About 0 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 0,01 g).
How many carbs are in Sirop saveur violette?
Sirop saveur violette has 78 g of total carbohydrates per 100 g, including 78 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sirop saveur violette?
Sirop saveur violette contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Sirop saveur violette?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. Mai 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3560071007638. License: ODbL 1.0 (Open Food Facts). Source record dated 30. Mai 2026. Imported 6. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.