Shamrock Shortbread
Packaged product Brot und Backwaren O'Neills
Shamrock Shortbread contains 488 kcal per 100 g.
Roughly 53 % of its calories come from carbohydrates, with 42 % from fat and 5 % from protein (estimated with general energy factors).
That is close to the median for Brot und Backwaren on FoodFactly (516 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 488 kcal | |
| Total fat L | 23 g | 29 % |
| Saturated fat L | 8,3 g | 41 % |
| Sodium L | 96 mg | 4 % |
| Total carbohydrates L | 66,1 g | 24 % |
| Dietary fiber | not reported | |
| Total sugars L | 20,7 g | |
| Added sugars L | 10,4 g | 21 % |
| Protein L | 5,9 g | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 53 %
- Fat 42 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,9 gabove the median for Brot und Backwaren (median 5,6 g)
- Sugars20,7 gabove the median for Brot und Backwaren (median 18,6 g)
- Fat23 gin the lowest quarter of Brot und Backwaren (median 27,6 g)
- Saturated fat8,3 gin the lowest quarter of Brot und Backwaren (median 17 g)
- Sodium96 mgin the lowest quarter of Brot und Backwaren (median 252 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- O'Neills
- Barcode
- 5390711543749
- Category
- Shortbread
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wheat Flour (with calcium, iron, niacin and thiamin), Vegetable Oil (palm oil, rapeseed oil), Sugar, Cornflour, Natural Flavour (milk), Butter (milk), Full Cream Milk Powder, Salt, Emulsifier (E481), Natural Colour B Carotene (E160a).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: WeizenmehlZuckerButterSalzPalmölRaps (Rübsenöl)Milch
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Shortbread Biscuits Highland Speciality | 488 | 5,9 g | 66,1 g | 23 g |
| Highland Speciality Shortbread Campbells Shortbread | 488 | 5,9 g | 62,9 g | 23 g |
| Highland Shortbread Fingers 4PK Campbells Shortbread | 488 | 5,9 g | 66,1 g | 23 g |
| Shortbread teddies Campbells Shortbread | 488 | 5,9 g | 62,9 g | 23 g |
| Scottish Shortbread Fingers Highland Speciality | 488 | 5,9 g | 62,9 g | 23 g |
| Grands Sablés GUSTAVE EIFFEL | 488 | 5 g | 74 g | 19 g |
| Shortbread scottish Macdonalds | 488 | 5,9 g | 62,9 g | 23 g |
| Highland Specialty Shortbread Fingers Campbells Shortbread | 488 | 5,9 g | 66,1 g | 23 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Shamrock Shortbread?
100 g of Shamrock Shortbread has 488 kcal.
How much protein is in Shamrock Shortbread?
Shamrock Shortbread contains 5,9 g of protein per 100 g (12 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other Brot und Backwaren, that is above the median (median 5,6 g).
How many carbs are in Shamrock Shortbread?
Shamrock Shortbread has 66,1 g of total carbohydrates per 100 g, including 20,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Shamrock Shortbread?
Shamrock Shortbread contains 23 g of fat per 100 g, of which 8,3 g is saturated (41 % of the Daily Value).
How much sodium is in Shamrock Shortbread?
100 g contains 96 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5390711543749. License: ODbL 1.0 (Open Food Facts). Source record dated 27. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.