Shake
Packaged product Milch und Eier Skittles
Shake contains 69 kcal per 100 g.
Roughly 65 % of its calories come from carbohydrates, with 18 % from protein and 17 % from fat (estimated with general energy factors).
That is more energy than the typical item in Milch und Eier on FoodFactly, where the median is 58 kcal per 100 g across 3.032 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 69 kcal | |
| Total fat L | 1,3 g | 2 % |
| Saturated fat L | 0,9 g | 5 % |
| Sodium L | 60 mg | 3 % |
| Total carbohydrates L | 11,1 g | 4 % |
| Dietary fiber | not reported | |
| Total sugars L | 10,4 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 3,1 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18 %
- Carbohydrates 65 %
- Fat 17 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,1 gin the lowest quarter of Milch und Eier (median 3,3 g)
- Sugars10,4 gin the top quarter of Milch und Eier (median 5 g)
- Fat1,3 gbelow the median for Milch und Eier (median 2 g)
- Saturated fat0,9 gbelow the median for Milch und Eier (median 1,2 g)
- Sodium60 mgin the top quarter of Milch und Eier (median 50 mg)
- Protein per 100 kcal4,5 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
ZA.' F/±pFt, Mars, Consumer Care. SL63RT, UK m.marschocolatedrinksandtreats.com *gvpakkinglPononerperfôrpack I Ravintoavo i • verzadgde vetzuren / varav mâttat fettheraf I Hiilihydraatti 1 wkkerarter/ tasokereG/w Erwadtsenen/tReferentie-imarre for en voksengenremsnltsp•s.m spotyca dia przeciqtrg osoby (YOC/J Fruchtgeschmack, mit SüBungsmitte(n, FetÙrne Milch (80%), Wasser, Moikenpu ..àSae,Stabiiisatoren: Cellulose, Cellulosegummi YE9aIator. Kaiiumphosphate; Farbstoff: Caroti Acesulfam K, Sucralose. Für Veg n Kùhlschrank lagem und innerhalb von bis: siehe Deckel. Melkdra e, xanthaangom; zuufler natuudijk aroma, zoetstoff voor vegetarièrs. Eenmaal minste houdbaJ (fran miôtVmelk), stabiisenngsmedelstabdsat .vegulerende mO: ad kolmen woda, serwatka w p substancja slodz i Przechowywat w Iodéwce
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Weide Milch Arla | 69 | 3,4 g | 4,9 g | 4 g |
| Leche calcio entera Alipende | 69 | 3,8 g | 5,5 g | 3,5 g |
| Milch Drink Kirsch-Banane Milbona | 69 | 3,3 g | 9,6 g | 1,9 g |
| Latte crescita Granarolo | 69 | 1,9 g | 8,5 g | 2,9 g |
| Le Lait de tradition Lincet | 69 | 3,3 g | 4,8 g | 4,1 g |
| Leche entera pasteurizada queixos brigantia | 69 | 3,6 g | 4,9 g | 3,9 g |
| Milk Meiji | 69 | 3,4 g | 5 g | 3,9 g |
| Milch Milbona | 69 | 3,4 g | 5,2 g | 3,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Shake?
100 g of Shake has 69 kcal.
How much protein is in Shake?
Shake contains 3,1 g of protein per 100 g (6 % of the 50 g Daily Value). About 18 % of its calories come from protein. Compared with other Milch und Eier, that is in the lowest quarter (median 3,3 g).
How many carbs are in Shake?
Shake has 11,1 g of total carbohydrates per 100 g, including 10,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Shake?
Shake contains 1,3 g of fat per 100 g, of which 0,9 g is saturated (5 % of the Daily Value).
How much sodium is in Shake?
100 g contains 60 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5060122036825. License: ODbL 1.0 (Open Food Facts). Source record dated 14. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.