Semmel-Würfel
Packaged product Sonstige Lebensmittel Leimer
Semmel-Würfel contains 367 kcal per 100 g.
Roughly 79 % of its calories come from carbohydrates, with 14 % from protein and 8 % from fat (estimated with general energy factors).
That is more energy than the typical item in Sonstige Lebensmittel on FoodFactly, where the median is 270 kcal per 100 g across 274.655 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 367 kcal | |
| Total fat L | 3 g | 4 % |
| Saturated fat L | 1,2 g | 6 % |
| Sodium L | 920 mg | 40 % |
| Total carbohydrates L | 70,8 g | 26 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 3,7 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 12,2 g | 24 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 79 %
- Fat 8 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12,2 gabove the median for Sonstige Lebensmittel (median 6,9 g)
- Fiber0 gin the lowest quarter of Sonstige Lebensmittel (median 1,8 g)
- Sugars3,7 gabove the median for Sonstige Lebensmittel (median 3,5 g)
- Fat3 gbelow the median for Sonstige Lebensmittel (median 6,4 g)
- Saturated fat1,2 gbelow the median for Sonstige Lebensmittel (median 1,9 g)
- Sodium920 mgin the top quarter of Sonstige Lebensmittel (median 236 mg)
- Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Leimer
- Barcode
- 4000186046201
- Quantity
- 250g
- Category
- Sonstige Lebensmittel
- Packaging
- Cardboard,Paperboard
Ingredients
EIMER LEIMER Semmel-Würfel knödel, und für Füllmassen. LEIMER Knödelbrot, im Beute stets aus extra gebackenem, frischen Weißbrot. Für lockere Semmel frisch, immer zur Hand. Zutaten: Weizenmehl, Salz, Hefe, pflanzliches Fett (Palm), Raps Mindestens haltbar bis: siehe Vorderseite. Trocken lagern. Vor Licht schützen. Grundrezept für 6 Semmelknödel: 250 g Semmelwürfel, 1/4 I lauwarme Milch, 1 Zwiebel, 30 g Bu 3 Eier, Petersilie, Salz, Pfeffer. LEIMER Semmelwürfel mit lauwarmer Milch übergießen, le durchmischen. 10 Min. ziehen lassen. In Fett angedünstete Z Petersilie, zerlassene Butter und Eier dazugeben und gut verm Mit Salz und Pfeffer würzen. Die weiche Knödelmasse nochm Min. ziehen lassen. Mit nassen Händen Knödel formen, in koc Salzwasser einlegen und ca. 15 Min. ziehen lassen.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Semmel-Würfel?
100 g of Semmel-Würfel has 367 kcal.
Is Semmel-Würfel high in protein?
Semmel-Würfel contains 12,2 g of protein per 100 g (24 % of the 50 g Daily Value). About 14 % of its calories come from protein. Compared with other Sonstige Lebensmittel, that is above the median (median 6,9 g).
How many carbs are in Semmel-Würfel?
Semmel-Würfel has 70,8 g of total carbohydrates per 100 g, including 0 g of fiber and 3,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Semmel-Würfel?
Semmel-Würfel contains 3 g of fat per 100 g, of which 1,2 g is saturated (6 % of the Daily Value).
How much sodium is in Semmel-Würfel?
100 g contains 920 mg of sodium, 40 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. Oktober 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4000186046201. License: ODbL 1.0 (Open Food Facts). Source record dated 24. Oktober 2026. Imported 6. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.