Sch’nacks Snack Cakes

Packaged product Süßigkeiten und Desserts Schär

Sch’nacks Snack Cakes contains 429 kcal per 100 g.

Roughly 58 % of its calories come from carbohydrates, with 37 % from fat and 5 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (446 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Sch’nacks Snack Cakes by Schär, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
429kcal per 100 g
5,7 gprotein
60 gcarbohydrates
17,1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 429 kcal
Total fat L 17,1 g 22 %
Saturated fat L 11,4 g 57 %
Sodium L 171 mg 7 %
Total carbohydrates L 60 g 22 %
Dietary fiber L 0 g 0 %
Total sugars L 37,1 g
Protein L 5,7 g 11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 58 %Fat: 37 %429kcal / 100 g
  • Protein 5 %
  • Carbohydrates 58 %
  • Fat 37 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,7 gabove the median for Süßigkeiten und Desserts (median 5,7 g)
  • Sugars37,1 gin the top quarter of Süßigkeiten und Desserts (median 34,5 g)
  • Fat17,1 gin the lowest quarter of Süßigkeiten und Desserts (median 28,3 g)
  • Saturated fat11,4 gin the lowest quarter of Süßigkeiten und Desserts (median 18,1 g)
  • Sodium171 mgin the top quarter of Süßigkeiten und Desserts (median 91,6 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Schär
Barcode
0810757012009
Quantity
1.2oz (35g)
Category
Schokolade Snack Bar Milchfüllung mit Schwammkuchen
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, Vegetable oils and fats (high oleic sunflower oil, coconut butter, cocoa butter**, rapeseed oil), _Eggs_, Corn syrup, Skim milk powder, Rice flour, Corn starch, Sorbitol, Corn flour, Rice starch, Skim cocoa powder**, Soy lecithin, Natural flavors, Chicory fiber, Salt, Glucono delta-lactone, Baking soda, Milk proteins, Agar agar, Locust bean gum, Xanthan gum. _Contains: Tree nuts (coconut), Milk, Egg, Soy._

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerEiReisSalzMilchSonnenblumenölKakaobutterRaps (Rübsenöl)

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sch’nacks Snack Cakes?

100 g of Sch’nacks Snack Cakes has 429 kcal.

How much protein is in Sch’nacks Snack Cakes?

Sch’nacks Snack Cakes contains 5,7 g of protein per 100 g (11 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 5,7 g).

How many carbs are in Sch’nacks Snack Cakes?

Sch’nacks Snack Cakes has 60 g of total carbohydrates per 100 g, including 0 g of fiber and 37,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sch’nacks Snack Cakes?

Sch’nacks Snack Cakes contains 17,1 g of fat per 100 g, of which 11,4 g is saturated (57 % of the Daily Value).

How much sodium is in Sch’nacks Snack Cakes?

100 g contains 171 mg of sodium, 7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13. Juli 2022. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0810757012009. License: ODbL 1.0 (Open Food Facts). Source record dated 13. Juli 2022. Imported 7. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.