Scamorza affumicata
Packaged product Milch und Eier Bene.Si
Scamorza affumicata contains 343 kcal per 100 g.
Roughly 71 % of its calories come from fat, with 28 % from protein and 1 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in Milch und Eier on FoodFactly, where the median is 299 kcal per 100 g across 219 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 343 kcal | |
| Total fat L | 27 g | 35 % |
| Saturated fat L | 19 g | 95 % |
| Sodium L | 480 mg | 21 % |
| Total carbohydrates L | 0,9 g | 0,3 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0,6 g | |
| Protein L | 24 g | 48 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 28 %
- Carbohydrates 1 %
- Fat 71 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein24 gin the top quarter of Milch und Eier (median 22 g)
- Sugars0,6 gabove the median for Milch und Eier (median 0,5 g)
- Fat27 gin the top quarter of Milch und Eier (median 23 g)
- Saturated fat19 gin the top quarter of Milch und Eier (median 15 g)
- Sodium480 mgbelow the median for Milch und Eier (median 520 mg)
- Protein per 100 kcal7 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Scamorza Caseificio Pugliese | 344 | 21 g | 2 g | 28 g |
| Scamorza Bianca Parmareggio | 344 | 26 g | 0,5 g | 27 g |
| Scamorza affumicata Unes | 342 | 24 g | 0,7 g | 27 g |
| Scamorza affumicata Matese | 346 | 23 g | 0,6 g | 28 g |
| Scamorza Affumicata Coop | 346 | 23 g | 0,6 g | 28 g |
| Formaggio scamorza bianca affettata Parmareggio | 346 | 23 g | 0,6 g | 28 g |
| Scamorza affumicata a fette sottili Conad | 346 | 23 g | 0,6 g | 28 g |
| Parmareggio Scamorza Affum.cuor Di Fette Parmareggio | 346 | 23 g | 0,6 g | 28 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Scamorza affumicata?
100 g of Scamorza affumicata has 343 kcal.
Is Scamorza affumicata high in protein?
Scamorza affumicata contains 24 g of protein per 100 g (48 % of the 50 g Daily Value). About 28 % of its calories come from protein. Compared with other Milch und Eier, that is among the highest quarter (median 22 g).
How many carbs are in Scamorza affumicata?
Scamorza affumicata has 0,9 g of total carbohydrates per 100 g, including 0 g of fiber and 0,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Scamorza affumicata?
Scamorza affumicata contains 27 g of fat per 100 g, of which 19 g is saturated (95 % of the Daily Value).
How much sodium is in Scamorza affumicata?
100 g contains 480 mg of sodium, 21 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8001120925954. License: ODbL 1.0 (Open Food Facts). Source record dated 30. März 2026. Imported 7. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.