Sausage Roll

Packaged product Süßigkeiten und Desserts Four N Twenty

Sausage Roll contains 270 kcal per 100 g. A Serving, 42 g (42 g) provides about 113 kcal.

Roughly 45 % of its calories come from fat, with 42 % from carbohydrates and 13 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (247 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Sausage Roll by Four N Twenty, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
270kcal per 100 g
8,5 gprotein
28,3 gcarbohydrates
13,5 gfat
113kcal in Serving, 42 g (42 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 270 kcal
Total fat L 13,5 g 17 %
Saturated fat L 7,2 g 36 %
Sodium L 244 mg 11 %
Total carbohydrates L 28,3 g 10 %
Dietary fiber not reported
Total sugars L 1 g
Protein L 8,5 g 17 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 42 %Fat: 45 %270kcal / 100 g
  • Protein 13 %
  • Carbohydrates 42 %
  • Fat 45 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,5 gabove the median for Süßigkeiten und Desserts (median 8 g)
  • Sugars1 gin the lowest quarter of Süßigkeiten und Desserts (median 2,1 g)
  • Fat13,5 gbelow the median for Süßigkeiten und Desserts (median 13,8 g)
  • Saturated fat7,2 gabove the median for Süßigkeiten und Desserts (median 6,7 g)
  • Sodium244 mgin the lowest quarter of Süßigkeiten und Desserts (median 380 mg)
  • Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Four N Twenty
Barcode
9310114262548
Quantity
500g
Label serving
42 g
Category
Gefrorene Torten
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wheat Flour, Water, Meat (Beef and/or Mutton) 17%, Margarine (Animal Fat, Vegetable Oil, Water, Salt, Emulsifiers (471, Soy Lecithin), Acidity Regulators (331, 330), Antioxidant (307b (Soy)), Colour (160a), Flavours)), Crunib (Wheat Flour, Salt, Sugar, Yeast, Gluten (Wheat), Emulsifier (471)), Rice Flour, Soy Flour, Salt, Mineral Salts (339, 451), Gluten (Wheat), Onion, Seasonings (Hydrolysed Vegetable Protein, Sugar, Flavours, Flavour Enhancer (635), Yeast Extract, Lactose (Milk), Dehydrated Onion, Spice, Spice Extract, Herb, Acidity Regulator (330)), Glaze (Maltodextrin (Wheat), Colour (160b)).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: WeizenmehlSalzReisZwiebelnZuckerHefe

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sausage Roll?

100 g of Sausage Roll has 270 kcal. Serving, 42 g (42 g): about 113 kcal.

How much protein is in Sausage Roll?

Sausage Roll contains 8,5 g of protein per 100 g (17 % of the 50 g Daily Value), or 3,6 g in Serving, 42 g (42 g). About 13 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 8 g).

How many carbs are in Sausage Roll?

Sausage Roll has 28,3 g of total carbohydrates per 100 g, including 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sausage Roll?

Sausage Roll contains 13,5 g of fat per 100 g, of which 7,2 g is saturated (36 % of the Daily Value).

How much sodium is in Sausage Roll?

100 g contains 244 mg of sodium, 11 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. August 2023. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9310114262548. License: ODbL 1.0 (Open Food Facts). Source record dated 26. August 2023. Imported 6. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.