Saucisson Sec
Saucisson Sec contains 453 kcal per 100 g.
Roughly 78 % of its calories come from fat, with 20 % from protein and 2 % from carbohydrates (estimated with general energy factors).
That is close to the median for Fleisch on FoodFactly (415 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 453 kcal | |
| Total fat L | 39 g | 50 % |
| Saturated fat L | 16 g | 80 % |
| Sodium L | 1.712 mg | 74 % |
| Total carbohydrates L | 2,4 g | 0,9 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 1,9 g | |
| Added sugars L | 2,1 g | 4 % |
| Protein L | 23 g | 46 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20 %
- Carbohydrates 2 %
- Fat 78 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein23 gin the lowest quarter of Fleisch (median 27 g)
- Fiber0,5 gin the top quarter of Fleisch (median 0 g)
- Sugars1,9 gabove the median for Fleisch (median 1,4 g)
- Fat39 gin the top quarter of Fleisch (median 33 g)
- Saturated fat16 gin the top quarter of Fleisch (median 13 g)
- Sodium1.712 mgin the lowest quarter of Fleisch (median 1.850 mg)
- Protein per 100 kcal5,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- €co
- Barcode
- 3450970086769
- Quantity
- 200g
- Category
- Trockenwurst reines Schweinefleisch
- Packaging
- Plastic,bag
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
pork (origin: eu), lactose, salt, dextrose, spices, preservative: e252, ferments,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salz
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Saucisson sec pur porc Grand Lou | 454 | 22,7 g | 5,3 g | 38 g |
| Saucisson sec Grand Lou | 454 | 0 g | 5,3 g | 38 g |
| Saucisson sec supérieur à l'ancienne. Pur porc Au Pays des Bastides | 450 | 33 g | 0,4 g | 35,3 g |
| Saucisson sec pur porc superieut Rochambeau | 457 | 32 g | 4 g | 35 g |
| Saucisson sec pur porc qualité supérieure Label Rouge Casino | 449 | 30 g | 1,2 g | 36 g |
| Saucisson sec pur porc U | 458 | 26,2 g | 1,6 g | 38,6 g |
| Saucisson Sec Pur Porc Nature bio | 448 | 34 g | 1,5 g | 34 g |
| La Traditionnelle Cochonou | 448 | 25 g | 3,7 g | 37 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Saucisson Sec?
100 g of Saucisson Sec has 453 kcal.
Is Saucisson Sec high in protein?
Saucisson Sec contains 23 g of protein per 100 g (46 % of the 50 g Daily Value). About 20 % of its calories come from protein. Compared with other Fleisch, that is in the lowest quarter (median 27 g).
How many carbs are in Saucisson Sec?
Saucisson Sec has 2,4 g of total carbohydrates per 100 g, including 0,5 g of fiber and 1,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Saucisson Sec?
Saucisson Sec contains 39 g of fat per 100 g, of which 16 g is saturated (80 % of the Daily Value).
How much sodium is in Saucisson Sec?
100 g contains 1.712 mg of sodium, 74 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3450970086769. License: ODbL 1.0 (Open Food Facts). Source record dated 17. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.