Saucisson sec allégé

Packaged product Fleisch Marque Repère

Saucisson sec allégé contains 281 kcal per 100 g.

Roughly 50 % of its calories come from protein, with 48 % from fat and 2 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in Fleisch on FoodFactly, where the median is 415 kcal per 100 g across 224 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Saucisson sec allégé by Marque Repère, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
281kcal per 100 g
35 gprotein
1,4 gcarbohydrates
15 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 281 kcal
Total fat L 15 g 19 %
Saturated fat L 5,8 g 29 %
Sodium L 2.040 mg 89 %
Total carbohydrates L 1,4 g 0,5 %
Dietary fiber L 0 g 0 %
Total sugars L 1,4 g
Added sugars L 2,6 g 5 %
Protein L 35 g 70 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 50 %Carbohydrates: 2 %Fat: 48 %281kcal / 100 g
  • Protein 50 %
  • Carbohydrates 2 %
  • Fat 48 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein35 gin the top quarter of Fleisch (median 27 g)
  • Fat15 gin the lowest quarter of Fleisch (median 33 g)
  • Saturated fat5,8 gin the lowest quarter of Fleisch (median 13 g)
  • Sodium2.040 mgin the top quarter of Fleisch (median 1.850 mg)
  • Protein per 100 kcal12,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Marque Repère
Barcode
3564700851357
Quantity
250 g
Category
Trockenwurst reines Schweinefleisch
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Viande de porc (origine : france); sel; lactose; dextrose; poivre; ail; conservateurs : e250, e252; muscade;ferments (lait), boyau naturel de porc. 173g de viande de porc ont été utilisés pour fabriquer 100g de produit fini.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SalzKnoblauch

Similar products

FoodCaloriesProteinCarbsFat
Saucisson sec Môssieur Polette 281 31 g 1 g 17 g
Saucisson Lorrain Boni 298 23 g 2 g 22 g
Le Burzet saucisson sec Guèze 301 26,9 g 0,8 g 21,1 g
Saucisson sec pur porc réduit en matières grasses La sélection de notre charcutier 253 29 g 2,7 g 14 g
Le pavé du Beaujolais Entre Lyonnais & Beaujolais 312 24,4 g 2,1 g 24,1 g
Saucisson sec Pur porc Belle France 315 26,7 g 2,8 g 21,9 g
Le petit Bréziat ETS BREZIAT 316 26,1 g 2,7 g 28 g
Saucisson sec épicé Kerets 316 28 g 3,4 g 21 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Saucisson sec allégé?

100 g of Saucisson sec allégé has 281 kcal.

Is Saucisson sec allégé high in protein?

Saucisson sec allégé contains 35 g of protein per 100 g (70 % of the 50 g Daily Value). About 50 % of its calories come from protein. Compared with other Fleisch, that is among the highest quarter (median 27 g).

How many carbs are in Saucisson sec allégé?

Saucisson sec allégé has 1,4 g of total carbohydrates per 100 g, including 0 g of fiber and 1,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Saucisson sec allégé?

Saucisson sec allégé contains 15 g of fat per 100 g, of which 5,8 g is saturated (29 % of the Daily Value).

How much sodium is in Saucisson sec allégé?

100 g contains 2.040 mg of sodium, 89 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3564700851357. License: ODbL 1.0 (Open Food Facts). Source record dated 14. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.