Sauce & marinade

Packaged product Suppen und Saucen Target Stores

Sauce & marinade contains 67 kcal per 100 g. A Serving, 1 Tbsp, 15 ml (15 g) provides about 10 kcal.

Roughly 67 % of its calories come from carbohydrates, with 33 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 145 kcal per 100 g across 29.897 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

67kcal per 100 g
6,7 gprotein
13,3 gcarbohydrates
0 gfat
10kcal in Serving, 1 Tbsp, 15 ml (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 67 kcal
Total fat L 0 g 0 %
Saturated fat not reported
Sodium L 2.870 mg 125 %
Total carbohydrates L 13,3 g 5 %
Dietary fiber not reported
Total sugars L 6,7 g
Protein L 6,7 g 13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 33 %Carbohydrates: 67 %67kcal / 100 g
  • Protein 33 %
  • Carbohydrates 67 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,7 gin the top quarter of Suppen und Saucen (median 1,3 g)
  • Sugars6,7 gabove the median for Suppen und Saucen (median 4 g)
  • Fat0 gin the lowest quarter of Suppen und Saucen (median 4,2 g)
  • Sodium2.870 mgin the top quarter of Suppen und Saucen (median 613 mg)
  • Protein per 100 kcal10 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 67 kcal67 kcal
Protein 6,7 g6,7 g
Carbohydrates 13,3 g13,3 g
Fat 0 g0 g
Fiber n/an/a
Sugars 6,7 g6,7 g
Sodium 2.867 mg2.870 mg

Product details

Brand
Target Stores
Barcode
0085239303689
Label serving
1 Tbsp (15 ml)
Category
lebensmittel
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Naturally brewed soy sauce (water, wheat, soybeans, salt), wine, sugar, water, vinegar, salt, spices, onion powder, succinic acid, garlic powder, sodium benzoate (preservative).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerEssigSalzZwiebelnKnoblauch

Similar products

FoodCaloriesProteinCarbsFat
Gutibus Puttanesca Pasta Sauce Gustibus 67 1,3 g 8,3 g 3,2 g
Meat flavored classic sauces, meat Weis Quality 67 1,7 g 10,8 g 1,7 g
Vinegar Napa Valley Vinegar 67 0 g 13,3 g 0 g
Soy sauce Asian Gourmet 67 6,7 g 6,7 g 0 g
Pomodoro pomodoro e datterini Barilla 67 1,8 g 7,3 g 3 g
Special soy sauce Silver Swan Manufacturing Co. 67 6,7 g 6,7 g 0 g
Soya Sauce Grace 67 6,7 g 6,7 g 0 g
Creole Sauce Bayou Brothers 67 1,7 g 5 g 4,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sauce & marinade?

100 g of Sauce & marinade has 67 kcal. Serving, 1 Tbsp, 15 ml (15 g): about 10 kcal.

How much protein is in Sauce & marinade?

Sauce & marinade contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value), or 1 g in Serving, 1 Tbsp, 15 ml (15 g). About 33 % of its calories come from protein. Compared with other Suppen und Saucen, that is among the highest quarter (median 1,3 g).

How many carbs are in Sauce & marinade?

Sauce & marinade has 13,3 g of total carbohydrates per 100 g, including 6,7 g of sugars.

How much fat is in Sauce & marinade?

Sauce & marinade contains 0 g of fat per 100 g.

How much sodium is in Sauce & marinade?

100 g contains 2.870 mg of sodium, 125 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2086240. License: CC0 1.0 (U.S. public domain). Source record dated 11. März 2018. Imported 6. November 2026.
  • Open Food Facts, record 0085239303689. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 6. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.