Sauce Kebab
Packaged product Suppen und Saucen Barakafrites
Sauce Kebab contains 539 kcal per 100 g. A Serving, 15 ml (15 g) provides about 81 kcal.
Roughly 100 % of its calories come from fat, with 0,3 % from protein and 0,1 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 145 kcal per 100 g across 29.935 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 539 kcal | |
| Total fat L | 59,6 g | 76 % |
| Saturated fat L | 3,5 g | 18 % |
| Sodium L | 288 mg | 13 % |
| Total carbohydrates L | 0,2 g | 0,1 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0,4 g | 0,8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,3 %
- Carbohydrates 0,1 %
- Fat 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,4 gbelow the median for Suppen und Saucen (median 1,3 g)
- Fiber0 gin the lowest quarter of Suppen und Saucen (median 0,5 g)
- Sugars0 gin the lowest quarter of Suppen und Saucen (median 4 g)
- Fat59,6 gin the top quarter of Suppen und Saucen (median 4,2 g)
- Saturated fat3,5 gabove the median for Suppen und Saucen (median 0,5 g)
- Sodium288 mgin the lowest quarter of Suppen und Saucen (median 613 mg)
- Protein per 100 kcal0,074 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Barakafrites
- Barcode
- 5425031090274
- Quantity
- 500 ml
- Label serving
- 15 ml
- Category
- lebensmittel
- Packaging
- Plastic,Vial
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Huile de colza (60%), eau, vinaigre, jaune d'_oeufs_ salés, extraits naturels (ail (13%), poivre, persil), amidon modifié de maïs, sel, antioxydants (extrait de thé vert, extrait de romarin, EDTA), conservateur (sorbate de potassium, benzoate de sodium), épaississant (gomme xanthane), arôme de yaourt.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Raps (Rübsenöl)EssigEiSalzKnoblauch
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Maionese Despar | 539 | 1,2 g | 3 g | 58 g |
| Maionese Primalba | 539 | 1,2 g | 3 g | 58 g |
| Pitta kebab sauce Barakafrites | 539 | 0,4 g | 0,2 g | 59,6 g |
| Sauce Blanche Amilcar | 539 | 0,4 g | 0,2 g | 59,7 g |
| Sauce pita Halwa | 539 | 0,39 g | 0,2 g | 59,6 g |
| Pesto (coop) Novella | 539 | 11 g | 3,8 g | 53 g |
| WildkräuterPesto Giersch-Kresse sell gmacht's | 539 | 2,9 g | 3 g | 57,3 g |
| Peri Peri Mayonnaise Mild Coles | 538 | 1 g | 9,9 g | 56 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sauce Kebab?
100 g of Sauce Kebab has 539 kcal. Serving, 15 ml (15 g): about 81 kcal.
How much protein is in Sauce Kebab?
Sauce Kebab contains 0,4 g of protein per 100 g (0,8 % of the 50 g Daily Value), or 0,06 g in Serving, 15 ml (15 g). About 0,3 % of its calories come from protein. Compared with other Suppen und Saucen, that is below the median (median 1,3 g).
How many carbs are in Sauce Kebab?
Sauce Kebab has 0,2 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sauce Kebab?
Sauce Kebab contains 59,6 g of fat per 100 g, of which 3,5 g is saturated (18 % of the Daily Value).
How much sodium is in Sauce Kebab?
100 g contains 288 mg of sodium, 13 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5425031090274. License: ODbL 1.0 (Open Food Facts). Source record dated 25. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.