sandwich spread
Packaged product Suppen und Saucen macCormick
Sandwich spread contains 333 kcal per 100 g. A Serving, 15 g (15 g) provides about 50 kcal.
Roughly 75 % of its calories come from fat, with 25 % from carbohydrates and 0 % from protein (estimated with general energy factors).
That is more energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 145 kcal per 100 g across 29.935 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 333 kcal | |
| Total fat L | 26,7 g | 34 % |
| Saturated fat L | 3,3 g | 17 % |
| Sodium L | 667 mg | 29 % |
| Total carbohydrates L | 20 g | 7 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 13,3 g | |
| Protein L | 0 g | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 25 %
- Fat 75 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of Suppen und Saucen (median 1,3 g)
- Fiber0 gin the lowest quarter of Suppen und Saucen (median 0,5 g)
- Sugars13,3 gin the top quarter of Suppen und Saucen (median 4 g)
- Fat26,7 gin the top quarter of Suppen und Saucen (median 4,2 g)
- Saturated fat3,3 gabove the median for Suppen und Saucen (median 0,5 g)
- Sodium667 mgabove the median for Suppen und Saucen (median 613 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- macCormick
- Barcode
- 7411000208014
- Quantity
- 430
- Label serving
- 15 g
- Category
- lebensmittel
- Packaging
- Plastic
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Zesty Italian Dressing Selection | 333 | 0,33 g | 6,7 g | 33,3 g |
| Sauce Barbecue en poudre La maison cannelle | 333 | 5 g | 66,7 g | 5 g |
| Balsamic Dressing Nature's Promise | 333 | 0 g | 6,7 g | 33,3 g |
| Light mayonnaise Winco Foods | 333 | 0 g | 0 g | 33,3 g |
| Trempette aux epinards fontaine santé | 333 | 3,3 g | 6,7 g | 33,3 g |
| Aged Balsamic Dressing Simply Nature | 333 | 0 g | 6,7 g | 33,3 g |
| Creamy cucumber dressing No Name | 333 | 0,33 g | 6,7 g | 33,3 g |
| Vinaigrette francaise Selection | 333 | 0,33 g | 10 g | 33,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in sandwich spread?
100 g of sandwich spread has 333 kcal. Serving, 15 g (15 g): about 50 kcal.
How much protein is in sandwich spread?
Sandwich spread contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in Serving, 15 g (15 g). About 0 % of its calories come from protein. Compared with other Suppen und Saucen, that is in the lowest quarter (median 1,3 g).
How many carbs are in sandwich spread?
Sandwich spread has 20 g of total carbohydrates per 100 g, including 0 g of fiber and 13,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in sandwich spread?
Sandwich spread contains 26,7 g of fat per 100 g, of which 3,3 g is saturated (17 % of the Daily Value).
How much sodium is in sandwich spread?
100 g contains 667 mg of sodium, 29 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 8. August 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7411000208014. License: ODbL 1.0 (Open Food Facts). Source record dated 8. August 2026. Imported 7. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.