salt

Packaged product Gewürze, Kräuter und Gewürze Keyway

Salt contains 0 kcal per 100 g. A Serving, 5 g (5 g) provides about 0 kcal.

Roughly 53 % of its calories come from fat, with 24 % from protein and 24 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in Gewürze, Kräuter und Gewürze on FoodFactly, where the median is 321 kcal per 100 g across 6.588 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

salt by Keyway, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
0kcal per 100 g
0,1 gprotein
0,1 gcarbohydrates
0,1 gfat
0kcal in Serving, 5 g (5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 0,1 kcal
Total fat L 0,1 g 0,1 %
Saturated fat L 0,1 g 0,5 %
Sodium not reported
Total carbohydrates L 0,1 g 0 %
Dietary fiber L 0,1 g 0,4 %
Total sugars L 0,1 g
Protein L 0,1 g 0,2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24 %Carbohydrates: 24 %Fat: 53 %0kcal / 100 g
  • Protein 24 %
  • Carbohydrates 24 %
  • Fat 53 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,1 gin the lowest quarter of Gewürze, Kräuter und Gewürze (median 6 g)
  • Fiber0,1 gbelow the median for Gewürze, Kräuter und Gewürze (median 2,9 g)
  • Sugars0,1 gin the lowest quarter of Gewürze, Kräuter und Gewürze (median 5 g)
  • Fat0,1 gin the lowest quarter of Gewürze, Kräuter und Gewürze (median 9 g)
  • Saturated fat0,1 gin the lowest quarter of Gewürze, Kräuter und Gewürze (median 2,5 g)
  • Protein per 100 kcal100 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Keyway
Barcode
9336113000134
Quantity
100g
Label serving
5 g
Category
season
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sea salt, celery, bas fennel, parsley, leek chives, onion tops, oregano, thyme, marjoram, mint.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salz

Frequently asked questions

How many calories are in salt?

100 g of salt has 0 kcal. Serving, 5 g (5 g): about 0 kcal.

How much protein is in salt?

Salt contains 0,1 g of protein per 100 g (0,2 % of the 50 g Daily Value), or 0,005 g in Serving, 5 g (5 g). About 24 % of its calories come from protein. Compared with other Gewürze, Kräuter und Gewürze, that is in the lowest quarter (median 6 g).

How many carbs are in salt?

Salt has 0,1 g of total carbohydrates per 100 g, including 0,1 g of fiber and 0,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in salt?

Salt contains 0,1 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 21. Dezember 2023. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9336113000134. License: ODbL 1.0 (Open Food Facts). Source record dated 21. Dezember 2023. Imported 8. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.