Salsicha de Frango
Packaged product Mahlzeiten und Gerichte Sadia
Salsicha de Frango contains 208 kcal per 100 g. A Serving, 100 g (100 g) provides about 208 kcal.
Roughly 69 % of its calories come from fat, with 25 % from protein and 6 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in Mahlzeiten und Gerichte on FoodFactly, where the median is 133 kcal per 100 g across 1.473 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 208 kcal | |
| Total fat L | 16 g | 21 % |
| Saturated fat L | 5,2 g | 26 % |
| Sodium L | 900 mg | 39 % |
| Total carbohydrates L | 3 g | 1 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 13 g | 26 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 25 %
- Carbohydrates 6 %
- Fat 69 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein13 gin the top quarter of Mahlzeiten und Gerichte (median 7,8 g)
- Fiber0 gin the lowest quarter of Mahlzeiten und Gerichte (median 1,3 g)
- Sugars0 gin the lowest quarter of Mahlzeiten und Gerichte (median 1,8 g)
- Fat16 gin the top quarter of Mahlzeiten und Gerichte (median 4,8 g)
- Saturated fat5,2 gin the top quarter of Mahlzeiten und Gerichte (median 1,3 g)
- Sodium900 mgin the top quarter of Mahlzeiten und Gerichte (median 296 mg)
- Protein per 100 kcal6,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Sadia
- Barcode
- 7893000719279
- Quantity
- 500g
- Label serving
- 100 g
- Category
- Mahlzeiten mit Hähnchen
- Packaging
- Plastic
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Salsicha de frango; aromatizante; soja; milho; carne de frango; água; proteína de soja; sal; cebola; louro; antioxidante; fumaça; isoascorbato de sódio; estabilizante trifosfato pentassódico; difosfato dissódico; metrito de sódio; corante. Sem glúten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salsicha de Frango?
100 g of Salsicha de Frango has 208 kcal. Serving, 100 g (100 g): about 208 kcal.
Is Salsicha de Frango high in protein?
Salsicha de Frango contains 13 g of protein per 100 g (26 % of the 50 g Daily Value), or 13 g in Serving, 100 g (100 g). About 25 % of its calories come from protein. Compared with other Mahlzeiten und Gerichte, that is among the highest quarter (median 7,8 g).
How many carbs are in Salsicha de Frango?
Salsicha de Frango has 3 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Salsicha de Frango?
Salsicha de Frango contains 16 g of fat per 100 g, of which 5,2 g is saturated (26 % of the Daily Value).
How much sodium is in Salsicha de Frango?
100 g contains 900 mg of sodium, 39 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. Juli 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7893000719279. License: ODbL 1.0 (Open Food Facts). Source record dated 24. Juli 2026. Imported 8. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.