salsiAmo
Packaged product Suppen und Saucen Nova
SalsiAmo contains 123 kcal per 100 g.
Roughly 63 % of its calories come from fat, with 34 % from carbohydrates and 3 % from protein (estimated with general energy factors).
That is less energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 200 kcal per 100 g across 470 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 123 kcal | |
| Total fat L | 8,6 g | 11 % |
| Saturated fat L | 1 g | 5 % |
| Sodium L | 204 mg | 9 % |
| Total carbohydrates L | 10,4 g | 4 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 7,5 g | |
| Protein L | 1 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 34 %
- Fat 63 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1 gin the lowest quarter of Suppen und Saucen (median 3 g)
- Fiber0,5 gbelow the median for Suppen und Saucen (median 0,6 g)
- Sugars7,5 gin the top quarter of Suppen und Saucen (median 3,3 g)
- Fat8,6 gbelow the median for Suppen und Saucen (median 13,9 g)
- Saturated fat1 gbelow the median for Suppen und Saucen (median 3 g)
- Sodium204 mgin the lowest quarter of Suppen und Saucen (median 483 mg)
- Protein per 100 kcal0,81 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Spicy Sriracha Drizzle or Dip Waitrose & Partners | 123 | 2,1 g | 25,1 g | 1,1 g |
| Grilled pepper dip Karma | 123 | 3,2 g | 8,4 g | 7,7 g |
| Vegan Dip with Red kidney beans & onion Lidl | 122 | 4,7 g | 11,6 g | 5,4 g |
| Reduced Fat Sour Cream & Chive Dip Meadow Fresh | 122 | 3,8 g | 7,8 g | 8,4 g |
| Corn Relish Willow Farm | 122 | 2,5 g | 13,5 g | 6,5 g |
| Organic Chunky Guacamole Good Foods | 121 | 3 g | 9,1 g | 10,6 g |
| Cucumber Tzatziki Dip taste of Inspirations | 125 | 7,1 g | 10,7 g | 5,4 g |
| Jalapeño Cheddar Flavored Cheese Cup Fritos | 125 | 3,1 g | 9,4 g | 7,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in salsiAmo?
100 g of salsiAmo has 123 kcal.
How much protein is in salsiAmo?
SalsiAmo contains 1 g of protein per 100 g (2 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other Suppen und Saucen, that is in the lowest quarter (median 3 g).
How many carbs are in salsiAmo?
SalsiAmo has 10,4 g of total carbohydrates per 100 g, including 0,5 g of fiber and 7,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in salsiAmo?
SalsiAmo contains 8,6 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).
How much sodium is in salsiAmo?
100 g contains 204 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8002622031860. License: ODbL 1.0 (Open Food Facts). Source record dated 30. März 2026. Imported 7. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.