Salsa para Botanas
Packaged product Suppen und Saucen Aurrera
Salsa para Botanas contains 16 kcal per 100 g. A Serving, 5 ml (5 g) provides about 1 kcal.
Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 145 kcal per 100 g across 29.897 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 16 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 1.869 mg | 81 % |
| Total carbohydrates L | 4 g | 1 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0 g | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of Suppen und Saucen (median 1,3 g)
- Fiber0 gin the lowest quarter of Suppen und Saucen (median 0,5 g)
- Sugars0 gin the lowest quarter of Suppen und Saucen (median 4 g)
- Fat0 gin the lowest quarter of Suppen und Saucen (median 4,2 g)
- Saturated fat0 gin the lowest quarter of Suppen und Saucen (median 0,5 g)
- Sodium1.869 mgin the top quarter of Suppen und Saucen (median 613 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Aurrera
- Barcode
- 7501791670135
- Quantity
- 355 ml
- Label serving
- 5 ml
- Category
- lebensmittel
- Packaging
- es:botella-de-plastico
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sal Agua, ácido yodada, chiles secos, acético, especias, goma xantana, benzoato de sodio, sorbato de potasio.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Thick & Chunky Salsa Hy-Vee Inc. | 16 | 1,6 g | 4,9 g | 0 g |
| Knorr Prof Jus Agneau Poudre 750G 6X Knorr | 16 | 0,5 g | 2,8 g | 0,5 g |
| Hühner bouillon de poule Le Gusto | 16 | 0,1 g | 0,7 g | 0,1 g |
| Salsa Herdez | 16 | 0 g | 3,2 g | 0 g |
| Tabasco Tabasco | 16 | 1 g | 1,6 g | 0,7 g |
| Tomate Rallado sunriver | 16 | 0,8 g | 2,6 g | 0,5 g |
| BBQ Taste Frankys Bakery | 16 | 0 g | 2,1 g | 0 g |
| Frankys Spicy Sauce Taste Tomato Frankys Bakery | 16 | 0,6 g | 2,8 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salsa para Botanas?
100 g of Salsa para Botanas has 16 kcal. Serving, 5 ml (5 g): about 1 kcal.
How much protein is in Salsa para Botanas?
Salsa para Botanas contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in Serving, 5 ml (5 g). About 0 % of its calories come from protein. Compared with other Suppen und Saucen, that is in the lowest quarter (median 1,3 g).
How many carbs are in Salsa para Botanas?
Salsa para Botanas has 4 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Salsa para Botanas?
Salsa para Botanas contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Salsa para Botanas?
100 g contains 1.869 mg of sodium, 81 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2. April 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7501791670135. License: ODbL 1.0 (Open Food Facts). Source record dated 2. April 2026. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.