Salsa dip
Packaged product Mahlzeiten und Gerichte Old El Paso
Salsa dip contains 39 kcal per 100 g. A Serving, 15 g (15 g) provides about 6 kcal.
Roughly 72 % of its calories come from carbohydrates, with 16 % from protein and 12 % from fat (estimated with general energy factors).
That is less energy than the typical item in Mahlzeiten und Gerichte on FoodFactly, where the median is 76 kcal per 100 g across 1.948 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 39 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 528 mg | 23 % |
| Total carbohydrates L | 6,8 g | 2 % |
| Dietary fiber L | 2,8 g | 10 % |
| Total sugars L | 4,1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 1,5 g | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16 %
- Carbohydrates 72 %
- Fat 12 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fiber2,8 gin the top quarter of Mahlzeiten und Gerichte (median 1,5 g)
- Sugars4,1 gbelow the median for Mahlzeiten und Gerichte (median 5,2 g)
- Fat0,5 gin the lowest quarter of Mahlzeiten und Gerichte (median 3,4 g)
- Saturated fat0 gin the lowest quarter of Mahlzeiten und Gerichte (median 0,42 g)
- Sodium528 mgabove the median for Mahlzeiten und Gerichte (median 400 mg)
- Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Old El Paso
- Barcode
- 8410076350213
- Quantity
- 312 g
- Label serving
- 15 g
- Category
- lebensmittel
- Packaging
- Metal,Glass,Jar
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingrédients: Tomates en morceaux (52,5%), eau, concentré de tomates, oignons (10%), poivrons verts (6,8%), épices, sel, vinaigre, copeaux d'oignons oignons,oignons en poudre, jus de citron concentré, sucre, ail en poudre, correcteur d'acidité (acide citrique), affermissant (chlorure de calcium), origan, extrait de paprika.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sauce pizza Transgourmet | 39 | 1,5 g | 5,8 g | 0,5 g |
| Sauce tomate au basilic Les Délices de Saint Cirice | 39 | 0,5 g | 8 g | 0,6 g |
| Sauce Pizza à l’origan Prosain | 39 | 1,2 g | 5,8 g | 0,9 g |
| Hot Salsa Mexico Delhaize | 39 | 1 g | 7,7 g | 0,2 g |
| Pizza arrabbiata base de tomates pour pizza Elvea | 39 | 1,7 g | 6,9 g | 0,5 g |
| Taco salsa Old El Paso | 39 | 2,4 g | 7 g | 0,2 g |
| Sauce Pizza Aromatisée Louis Martin | 39 | 1,5 g | 5,8 g | 0,5 g |
| dip salsa hot Coop | 39 | 1,5 g | 6,8 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salsa dip?
100 g of Salsa dip has 39 kcal. Serving, 15 g (15 g): about 6 kcal.
How much protein is in Salsa dip?
Salsa dip contains 1,5 g of protein per 100 g (3 % of the 50 g Daily Value), or 0,23 g in Serving, 15 g (15 g). About 16 % of its calories come from protein.
How many carbs are in Salsa dip?
Salsa dip has 6,8 g of total carbohydrates per 100 g, including 2,8 g of fiber and 4,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Salsa dip?
Salsa dip contains 0,5 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Salsa dip?
100 g contains 528 mg of sodium, 23 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. Juni 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8410076350213. License: ODbL 1.0 (Open Food Facts). Source record dated 14. Juni 2026. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.