Salami à l'ail
Packaged product Fleisch Delhaize
Salami à l'ail contains 373 kcal per 100 g.
Roughly 81 % of its calories come from fat, with 18 % from protein and 1 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in Fleisch on FoodFactly, where the median is 267 kcal per 100 g across 120 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 373 kcal | |
| Total fat L | 33,4 g | 43 % |
| Saturated fat L | 12,7 g | 64 % |
| Sodium L | 1.360 mg | 59 % |
| Total carbohydrates L | 1,3 g | 0,5 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 1,2 g | |
| Added sugars L | 11,4 g | 23 % |
| Protein L | 16,7 g | 33 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18 %
- Carbohydrates 1 %
- Fat 81 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein16,7 gabove the median for Fleisch (median 16 g)
- Fiber0 gin the lowest quarter of Fleisch (median 0,24 g)
- Sugars1,2 gin the top quarter of Fleisch (median 0,8 g)
- Fat33,4 gin the top quarter of Fleisch (median 21,9 g)
- Saturated fat12,7 gin the top quarter of Fleisch (median 8,6 g)
- Sodium1.360 mgin the top quarter of Fleisch (median 800 mg)
- Protein per 100 kcal4,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Delhaize
- Barcode
- 5400601450283
- Quantity
- 50 g
- Category
- Knoblauchwurst
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Viande de porc, graisse, dextrose, épices (poivre, noix de muscade, e, piments, coriandre), arôme, sel, extrait d'épices, nts (acide ascorbique, ascorbate de sodium), Carmins), fumée, conservateur (nitrite de sodium).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salz
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sucuk Kamar | 372 | 18 g | 0,7 g | 33 g |
| Saucisson à l’ail(Sucuk) Suntat | 369 | 19 g | 0,7 g | 32 g |
| Suçuk Marmara | 367 | 20 g | 21,7 g | 30 g |
| Saucisson sec ail des ours Galibier | 384 | 26 g | 4 g | 29,5 g |
| Saucisson sec de savoie ail dss ours Terre de l'Alpe | 384 | 26 g | 4 g | 29,5 g |
| Saucisson à l'Ail fumé Stoeffler | 355 | 15 g | 0,9 g | 30 g |
| Soudjouk Egeturk Sirma Parmak 1KG X 9 Arev Egeturk | 399 | 18 g | 1 g | 34,7 g |
| Efepa?a D?L?M Sucuk Efepasa Guven | 399 | 18 g | 3,8 g | 34,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salami à l'ail?
100 g of Salami à l'ail has 373 kcal.
Is Salami à l'ail high in protein?
Salami à l'ail contains 16,7 g of protein per 100 g (33 % of the 50 g Daily Value). About 18 % of its calories come from protein. Compared with other Fleisch, that is above the median (median 16 g).
How many carbs are in Salami à l'ail?
Salami à l'ail has 1,3 g of total carbohydrates per 100 g, including 0 g of fiber and 1,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Salami à l'ail?
Salami à l'ail contains 33,4 g of fat per 100 g, of which 12,7 g is saturated (64 % of the Daily Value).
How much sodium is in Salami à l'ail?
100 g contains 1.360 mg of sodium, 59 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5400601450283. License: ODbL 1.0 (Open Food Facts). Source record dated 21. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.