Saint Albray

Packaged product Milch und Eier Saint Albray

Saint Albray contains 365 kcal per 100 g. A Serving, 0.75 g, 0.25 tsp (0,75 g) provides about 3 kcal.

Roughly 81 % of its calories come from fat, with 19 % from protein and 0,5 % from carbohydrates (estimated with general energy factors).

That is close to the median for Milch und Eier on FoodFactly (342 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Saint Albray by Saint Albray, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
365kcal per 100 g
17 gprotein
0,5 gcarbohydrates
33 gfat
3kcal in Serving, 0.75 g, 0.25 tsp (0,75 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 365 kcal
Total fat L 33 g 42 %
Saturated fat L 24 g 120 %
Sodium L 520 mg 23 %
Total carbohydrates L 0,5 g 0,2 %
Dietary fiber not reported
Total sugars L 0,5 g
Added sugars L 0,09 g 0,2 %
Protein L 17 g 34 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19 %Carbohydrates: 0,5 %Fat: 81 %365kcal / 100 g
  • Protein 19 %
  • Carbohydrates 0,5 %
  • Fat 81 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein17 gbelow the median for Milch und Eier (median 18,9 g)
  • Fat33 gin the top quarter of Milch und Eier (median 29,9 g)
  • Saturated fat24 gin the top quarter of Milch und Eier (median 20 g)
  • Sodium520 mgbelow the median for Milch und Eier (median 560 mg)
  • Protein per 100 kcal4,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Saint Albray
Barcode
34393635
Label serving
0.75 g (0.25 tsp)
Category
Französischer Käse
Packaging
fresh
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Jamaican pimento, ginger, crushed pepper, ground pepper, garlic, onion, thyme, onion chips, cumin, sugar, salt, citric acid.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: KnoblauchZwiebelnZuckerSalz

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Saint Albray?

100 g of Saint Albray has 365 kcal. Serving, 0.75 g, 0.25 tsp (0,75 g): about 3 kcal.

Is Saint Albray high in protein?

Saint Albray contains 17 g of protein per 100 g (34 % of the 50 g Daily Value), or 0,13 g in Serving, 0.75 g, 0.25 tsp (0,75 g). About 19 % of its calories come from protein. Compared with other Milch und Eier, that is below the median (median 18,9 g).

How many carbs are in Saint Albray?

Saint Albray has 0,5 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Saint Albray?

Saint Albray contains 33 g of fat per 100 g, of which 24 g is saturated (120 % of the Daily Value).

How much sodium is in Saint Albray?

100 g contains 520 mg of sodium, 23 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 34393635. License: ODbL 1.0 (Open Food Facts). Source record dated 19. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.