Sablés patissiers
Packaged product Süßigkeiten und Desserts LE STER
Sablés patissiers contains 474 kcal per 100 g.
Roughly 62 % of its calories come from carbohydrates, with 33 % from fat and 6 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (487 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 474 kcal | |
| Total fat L | 17 g | 22 % |
| Saturated fat L | 1,5 g | 8 % |
| Sodium L | 200 mg | 9 % |
| Total carbohydrates L | 72 g | 26 % |
| Dietary fiber | not reported | |
| Total sugars L | 25 g | |
| Added sugars L | 24 g | 48 % |
| Protein L | 6,8 g | 14 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 62 %
- Fat 33 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,8 gabove the median for Süßigkeiten und Desserts (median 6,4 g)
- Fat17 gin the lowest quarter of Süßigkeiten und Desserts (median 22,4 g)
- Saturated fat1,5 gin the lowest quarter of Süßigkeiten und Desserts (median 13 g)
- Sodium200 mgbelow the median for Süßigkeiten und Desserts (median 216 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- LE STER
- Barcode
- 3243610098631
- Category
- Shortbread-Cookies
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
BISCUITS SABLÉS Ingrédients : farine de blé, sucre, huile végétale (colza), oeuf frais, extrait de malt d'orge, lait écrémé en poudre, sel, arômes (noisettes), poudres à lever:carbonate d'ammonium, carbonates de sodium, lécithines diphosphates, émulsifiant antioxydant (tournesol), Peut contenir des traces de soja et fruits à coque
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ZuckerEiSalzWeizenmehlRaps (Rübsenöl)Haselnuss
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sablés au caramel beurre salé Pierre Lequepeys | 474 | 6,8 g | 61 g | 22 g |
| Sablés aux pépites de myrtille Pierre Lequepeys | 474 | 6,8 g | 61 g | 22 g |
| Pannochie Barilla | 474 | 7,5 g | 67,3 g | 18,5 g |
| Sablés de Provence Les Comtes de Provence | 474 | 7,5 g | 60 g | 20,3 g |
| Galettes bio pur beurre Joubard | 474 | 7,5 g | 67,6 g | 19,5 g |
| Maxi Galette beurre bio Joubard | 474 | 7,5 g | 67,6 g | 19,5 g |
| Sablé au biscuit rose, caramel beurre salé Fossier | 474 | 6,9 g | 69 g | 19 g |
| Sablés chocolat au lait noisettes NÉO GOURMETS | 474 | 9,6 g | 43 g | 28 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sablés patissiers?
100 g of Sablés patissiers has 474 kcal.
How much protein is in Sablés patissiers?
Sablés patissiers contains 6,8 g of protein per 100 g (14 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 6,4 g).
How many carbs are in Sablés patissiers?
Sablés patissiers has 72 g of total carbohydrates per 100 g, including 25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sablés patissiers?
Sablés patissiers contains 17 g of fat per 100 g, of which 1,5 g is saturated (8 % of the Daily Value).
How much sodium is in Sablés patissiers?
100 g contains 200 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3243610098631. License: ODbL 1.0 (Open Food Facts). Source record dated 24. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.