กล้วยไข่บวดชี
Packaged product Süßigkeiten und Desserts s-p
กล้วยไข่บวดชี contains 171 kcal per 100 g. A Serving, 170 g (170 g) provides about 291 kcal.
Roughly 54 % of its calories come from carbohydrates, with 43 % from fat and 3 % from protein (estimated with general energy factors).
That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 431 kcal per 100 g across 2.033 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 171 kcal | |
| Total fat L | 8,2 g | 11 % |
| Saturated fat L | 7,7 g | 38 % |
| Sodium L | 171 mg | 7 % |
| Total carbohydrates L | 23,5 g | 9 % |
| Dietary fiber L | 0,59 g | 2 % |
| Total sugars L | 22,9 g | |
| Protein L | 1,2 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 54 %
- Fat 43 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,2 gin the lowest quarter of Süßigkeiten und Desserts (median 5,7 g)
- Fiber0,59 gin the lowest quarter of Süßigkeiten und Desserts (median 2,5 g)
- Sugars22,9 gin the lowest quarter of Süßigkeiten und Desserts (median 38 g)
- Fat8,2 gbelow the median for Süßigkeiten und Desserts (median 19 g)
- Saturated fat7,7 gabove the median for Süßigkeiten und Desserts (median 7,3 g)
- Sodium171 mgabove the median for Süßigkeiten und Desserts (median 120 mg)
- Protein per 100 kcal0,69 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- s-p
- Barcode
- 8850231510111
- Quantity
- 170 g
- Label serving
- 170 g
- Category
- Süße Snacks
- Packaging
- Tray
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
cnnsmuu ungredients naosl Banana unn Coconut Cream น้ำตาลทราย Sugar 47.0% 45.5% 7.0% 0.5% เกลือ Salt สารป้องกันการเกิดออกซิเดชั่น : INS223, INS330, INS386 สารทำให้คงตัว : INS509 ข้อมูลสำหรับผู้แพ้อาหาร : มีมะพร้าว Allergy Information: Coconut
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pansoffice Maestro Massimo | 170 | 2 g | 18 g | 10 g |
| Biscotti con gocce di cioccolato D'Onofrio | 168 | 2 g | 22 g | 8 g |
| Titan Dairyfine | 177 | 1,5 g | 26,2 g | 7,3 g |
| ข้าวเหนียวดำน้ำกะทิมะพร้าวอ่อน s-p | 180 | 2 g | 24 g | 8,7 g |
| Tartelettés Aux Fraises X 5 E.Leclerc | 162 | 1,3 g | 29 g | 4,5 g |
| reyenito Riccos | 181 | 3,7 g | 28,9 g | 5,7 g |
| Haribo Haribo | 160 | 0,6 g | 6,7 g | 11 g |
| Housekerper cut Aldi | 160 | 20,7 g | 0 g | 8,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in กล้วยไข่บวดชี?
100 g of กล้วยไข่บวดชี has 171 kcal. Serving, 170 g (170 g): about 291 kcal.
How much protein is in กล้วยไข่บวดชี?
กล้วยไข่บวดชี contains 1,2 g of protein per 100 g (2 % of the 50 g Daily Value), or 2 g in Serving, 170 g (170 g). About 3 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 5,7 g).
How many carbs are in กล้วยไข่บวดชี?
กล้วยไข่บวดชี has 23,5 g of total carbohydrates per 100 g, including 0,59 g of fiber and 22,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in กล้วยไข่บวดชี?
กล้วยไข่บวดชี contains 8,2 g of fat per 100 g, of which 7,7 g is saturated (38 % of the Daily Value).
How much sodium is in กล้วยไข่บวดชี?
100 g contains 171 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 29. Oktober 2024. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8850231510111. License: ODbL 1.0 (Open Food Facts). Source record dated 29. Oktober 2024. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.