Руска салата

Packaged product Mahlzeiten und Gerichte ДЕНИТО

Руска салата contains 180 kcal per 100 g. A Serving, 1 portion, 100 g (100 g) provides about 180 kcal.

Roughly 77 % of its calories come from fat, with 16 % from carbohydrates and 8 % from protein (estimated with general energy factors).

The values are as declared on the product label and entered by Open Food Facts contributors.

Руска салата by ДЕНИТО, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
180kcal per 100 g
3,4 gprotein
7 gcarbohydrates
15,4 gfat
180kcal in Serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 180 kcal
Total fat L 15,4 g 20 %
Saturated fat L 2,2 g 11 %
Sodium L 327 mg 14 %
Total carbohydrates L 7 g 3 %
Dietary fiber not reported
Total sugars L 1,2 g
Added sugars L 1,5 g 3 %
Protein L 3,4 g 7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 16 %Fat: 77 %180kcal / 100 g
  • Protein 8 %
  • Carbohydrates 16 %
  • Fat 77 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
ДЕНИТО
Barcode
3800040208018
Label serving
1 portion (100 g)
Category
салата
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Сварени картофи 33%, майонеза 31% (рафинирано слънчогледово масло, питейна вода, модифицирано царевично нишесте, киселина: оцетна и лимонена киселина; сух яйчен жълтък, стабилизатори: ксантанова гума, гума гуар; дехидратиран глюкозен сироп, сол, захар, консервант: калиев сорбат; оцветител: бета-каротин); сварени моркови 13%, стерилизирани краставички 11% [краставички, сол, захар, киселина: оцетна киселина; смес от подправки (лук, копър, синап, черен пипер)]; шунка 7% (свинско месо, вода, картофено нишесте, сол, декстроза, стабилизатор: натриев трифосфат; полифосфати; емулгатор: карагенан; соев протеин, натурални аромати, екстракти от подправки, консервант: натриев нитрит; антиоксиданти: аскорбинова киселина, натриев ериторбат, натриев лактат; оцветител: кармин); стерилизиран грах 4% (зелен грах, захар, сол, киселина: лимонена киселина), консервант: калиев сорбат; антиоксидант: натриев бисулфит.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SonnenblumenölGlucosesirupSalzZucker

Similar products

FoodCaloriesProteinCarbsFat
Снежанка Кенар 172 2,1 g 4,1 g 17 g
Снежанка салата Селце 165 2,8 g 3,9 g 15,3 g
Салата Европа Денито 196 1,1 g 9,3 g 17,2 g
Снежанка Моята салата 136 4 g 6 g 11 g
Снежанка Традиция 129 3,3 g 3,1 g 10,6 g
Ruska Salata Edge 102 1,7 g 7 g 7,1 g
Салата тиквички ЕЛКО 99 3,3 g 7,9 g 6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Руска салата?

100 g of Руска салата has 180 kcal. Serving, 1 portion, 100 g (100 g): about 180 kcal.

How much protein is in Руска салата?

Руска салата contains 3,4 g of protein per 100 g (7 % of the 50 g Daily Value), or 3,4 g in Serving, 1 portion, 100 g (100 g). About 8 % of its calories come from protein.

How many carbs are in Руска салата?

Руска салата has 7 g of total carbohydrates per 100 g, including 1,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Руска салата?

Руска салата contains 15,4 g of fat per 100 g, of which 2,2 g is saturated (11 % of the Daily Value).

How much sodium is in Руска салата?

100 g contains 327 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 3. Juni 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3800040208018. License: ODbL 1.0 (Open Food Facts). Source record dated 3. Juni 2026. Imported 8. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.