Rouille

Packaged product Suppen und Saucen La Retaise

Rouille contains 651 kcal per 100 g.

Roughly 92 % of its calories come from fat, with 4 % from carbohydrates and 3 % from protein (estimated with general energy factors).

That is more energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 145 kcal per 100 g across 29.897 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Rouille by La Retaise, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
651kcal per 100 g
5,5 gprotein
6,8 gcarbohydrates
66 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 651 kcal
Total fat L 66 g 85 %
Saturated fat L 0,6 g 3 %
Sodium L 520 mg 23 %
Total carbohydrates L 6,8 g 2 %
Dietary fiber L 1,9 g 7 %
Total sugars L 4,4 g
Added sugars L 0 g 0 %
Protein L 5,5 g 11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 4 %Fat: 92 %651kcal / 100 g
  • Protein 3 %
  • Carbohydrates 4 %
  • Fat 92 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,5 gin the top quarter of Suppen und Saucen (median 1,3 g)
  • Fiber1,9 gin the top quarter of Suppen und Saucen (median 0,5 g)
  • Sugars4,4 gabove the median for Suppen und Saucen (median 4 g)
  • Fat66 gin the top quarter of Suppen und Saucen (median 4,2 g)
  • Saturated fat0,6 gabove the median for Suppen und Saucen (median 0,5 g)
  • Sodium520 mgbelow the median for Suppen und Saucen (median 613 mg)
  • Protein per 100 kcal0,84 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
La Retaise
Barcode
3280050000183
Category
lebensmittel
Nutri-Score
D as computed by Open Food Facts

Ingredients

A déguster avec une . ou toasts Ou en avec des ieaumes. DE CONSERVATION

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Rouille?

100 g of Rouille has 651 kcal.

How much protein is in Rouille?

Rouille contains 5,5 g of protein per 100 g (11 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other Suppen und Saucen, that is among the highest quarter (median 1,3 g).

How many carbs are in Rouille?

Rouille has 6,8 g of total carbohydrates per 100 g, including 1,9 g of fiber and 4,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Rouille?

Rouille contains 66 g of fat per 100 g, of which 0,6 g is saturated (3 % of the Daily Value).

How much sodium is in Rouille?

100 g contains 520 mg of sodium, 23 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3280050000183. License: ODbL 1.0 (Open Food Facts). Source record dated 21. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.