Rote Bete Ingwer
Rote Bete Ingwer contains 40 kcal per 100 g.
Roughly 81 % of its calories come from carbohydrates, with 10 % from fat and 9 % from protein (estimated with general energy factors).
That is more energy than the typical item in Getränke on FoodFactly, where the median is 26 kcal per 100 g across 182 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 40 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 8,9 g | 3 % |
| Dietary fiber | not reported | |
| Total sugars L | 8,5 g | |
| Protein L | 1 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 81 %
- Fat 10 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1 gin the top quarter of Getränke (median 0,7 g)
- Sugars8,5 gin the top quarter of Getränke (median 4,1 g)
- Fat0,5 gin the top quarter of Getränke (median 0,1 g)
- Saturated fat0,1 gin the top quarter of Getränke (median 0 g)
- Sodium40 mgbelow the median for Getränke (median 120 mg)
- Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Für
- Barcode
- 4015533034633
- Category
- Gemüsesäfte
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Rote Bete Ingwer Saftwerk | 40 | 1 g | 8,9 g | 0,5 g |
| Voelken Mela-carota Voelkel | 40 | 0,3 g | 9,3 g | 0,1 g |
| Rote Bete Ingwer Saft Voelkel | 40 | 1 g | 8,9 g | 0,1 g |
| Jus de legume Biotta | 40 | 0,5 g | 8,5 g | 0 g |
| Rote Bete Ingwer Saft Voelkel | 40 | 1 g | 8,9 g | 0,1 g |
| Zumo manzana kiwi kale guayaba espinacas Summum | 41 | 0,6 g | 9,6 g | 0 g |
| Fresquito Fresquitos | 41 | 0,4 g | 10 g | 0,15 g |
| Concombre & Céleri Pomme Epinards Citron Green Juices | 41 | 0,5 g | 9 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Rote Bete Ingwer?
100 g of Rote Bete Ingwer has 40 kcal.
How much protein is in Rote Bete Ingwer?
Rote Bete Ingwer contains 1 g of protein per 100 g (2 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other Getränke, that is among the highest quarter (median 0,7 g).
How many carbs are in Rote Bete Ingwer?
Rote Bete Ingwer has 8,9 g of total carbohydrates per 100 g, including 8,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Rote Bete Ingwer?
Rote Bete Ingwer contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Rote Bete Ingwer?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4015533034633. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 7. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.