ropical chilli sauce Mango-ananas

Packaged product Suppen und Saucen Go-Tan

Ropical chilli sauce Mango-ananas contains 173 kcal per 100 g.

Roughly 99 % of its calories come from carbohydrates, with 0,5 % from fat and 0,2 % from protein (estimated with general energy factors).

That is more energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 136 kcal per 100 g across 1.677 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

ropical chilli sauce Mango-ananas by Go-Tan, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
173kcal per 100 g
0,1 gprotein
42,9 gcarbohydrates
0,1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 173 kcal
Total fat L 0,1 g 0,1 %
Saturated fat L 0 g 0 %
Sodium L 144 mg 6 %
Total carbohydrates L 42,9 g 16 %
Dietary fiber not reported
Total sugars L 40,5 g
Added sugars L 18 g 36 %
Protein L 0,1 g 0,2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,2 %Carbohydrates: 99 %Fat: 0,5 %173kcal / 100 g
  • Protein 0,2 %
  • Carbohydrates 99 %
  • Fat 0,5 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,1 gin the lowest quarter of Suppen und Saucen (median 1,3 g)
  • Sugars40,5 gin the top quarter of Suppen und Saucen (median 5,4 g)
  • Fat0,1 gin the lowest quarter of Suppen und Saucen (median 4,2 g)
  • Saturated fat0 gin the lowest quarter of Suppen und Saucen (median 0,8 g)
  • Sodium144 mgin the lowest quarter of Suppen und Saucen (median 600 mg)
  • Protein per 100 kcal0,058 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Go-Tan
Barcode
8710605020977
Quantity
500
Category
Saucen
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Mango Ananas Chilli Sauce, Ingredienten water, suiker, 8,9% ananas, natuurazijn, gemodificeerd maiszetmeel, 1,9% rode pepers, 1.5% mang zout specerij voedingszuren (citroenzuur, azijnzuur), conserveermiddel lalumsorbaat, verdikkingsmiddelen barhaangon guargom).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerEssig

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in ropical chilli sauce Mango-ananas?

100 g of ropical chilli sauce Mango-ananas has 173 kcal.

How much protein is in ropical chilli sauce Mango-ananas?

Ropical chilli sauce Mango-ananas contains 0,1 g of protein per 100 g (0,2 % of the 50 g Daily Value). About 0,2 % of its calories come from protein. Compared with other Suppen und Saucen, that is in the lowest quarter (median 1,3 g).

How many carbs are in ropical chilli sauce Mango-ananas?

Ropical chilli sauce Mango-ananas has 42,9 g of total carbohydrates per 100 g, including 40,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in ropical chilli sauce Mango-ananas?

Ropical chilli sauce Mango-ananas contains 0,1 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in ropical chilli sauce Mango-ananas?

100 g contains 144 mg of sodium, 6 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 23. Juni 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8710605020977. License: ODbL 1.0 (Open Food Facts). Source record dated 23. Juni 2026. Imported 6. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.