Root Beer
Packaged product Getränke Refreshe
Root Beer contains 45 kcal per 100 ml. A Serving, 355 g (355 ml) provides about 160 kcal.
Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in Getränke on FoodFactly, where the median is 62 kcal per 100 g across 36.591 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 ml | % DV |
|---|---|---|
| Calories L | 45 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat | not reported | |
| Sodium L | 10 mg | 0,4 % |
| Total carbohydrates L | 12,7 g | 5 % |
| Dietary fiber | not reported | |
| Total sugars L | 12,4 g | |
| Added sugars L | 12,4 g | 25 % |
| Protein L | 0 g | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of Getränke (median 0,83 g)
- Sugars12,4 gin the top quarter of Getränke (median 4 g)
- Fat0 gin the lowest quarter of Getränke (median 0,1 g)
- Sodium10 mgbelow the median for Getränke (median 39 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 ml | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 14,9 kcal | 45 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 3,7 g | 12,7 g |
| Fat | 0 g | 0 g |
| Fiber | n/a | n/a |
| Sugars | 3,7 g | 12,4 g |
| Sodium | 0,003 mg | 10 mg |
Product details
Ingredients
CARBONATED WATER, HIGH FRUCTOSE CORN SYRUP, CARAMEL COLOR, POTASSIUM BENZOATE (A PRESERVATIVE), NATURAL AND ARTIFICIAL FLAVOR, CITRIC ACID.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Kids strawberry and banana smoothie Tropicana | 45 | 0 g | 11 g | 0 g |
| Glögi-Konzentrat Marli | 45 | 0 g | 11 g | 0 g |
| Scheweppes Passion Scheweppes | 45 | 0 g | 11 g | 0 g |
| Perrier & juice drink Perrier | 45 | 0 g | 9 g | 0 g |
| Strawberry Tea Bubble Tea 3in1 Fusion Select | 45 | 0 g | 8 g | 1 g |
| Heidelbeeren Sbudget | 45 | 0,6 g | 7,4 g | 0,6 g |
| Keto Drink Bakarat | 45 | 1 g | 5 g | 3 g |
| Getränke, OZÄISCHE SPRAIE, Weißer Cranberrypfirsich | 45 | 0,13 g | 11,9 g | 0,01 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Root Beer?
100 ml of Root Beer has 45 kcal. Serving, 355 g (355 ml): about 160 kcal.
How much protein is in Root Beer?
Root Beer contains 0 g of protein per 100 ml (0 % of the 50 g Daily Value), or 0 g in Serving, 355 g (355 ml). About 0 % of its calories come from protein. Compared with other Getränke, that is in the lowest quarter (median 0,83 g).
How many carbs are in Root Beer?
Root Beer has 12,7 g of total carbohydrates per 100 ml, including 12,4 g of sugars.
How much fat is in Root Beer?
Root Beer contains 0 g of fat per 100 ml.
How much sodium is in Root Beer?
100 ml contains 10 mg of sodium, 0,4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. Februar 2025. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2632081. License: CC0 1.0 (U.S. public domain). Source record dated 23. August 2023. Imported 6. November 2026.
- Open Food Facts, record 0021130252213. License: ODbL 1.0 (Open Food Facts). Source record dated 23. Februar 2025. Imported 6. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.