Rogan Josh Curry Paste Medium

Packaged product Mahlzeiten und Gerichte Monika Brand

Rogan Josh Curry Paste Medium contains 337 kcal per 100 g.

Roughly 81 % of its calories come from fat, with 16 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in Mahlzeiten und Gerichte on FoodFactly, where the median is 76 kcal per 100 g across 1.950 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Rogan Josh Curry Paste Medium by Monika Brand, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
337kcal per 100 g
3 gprotein
13 gcarbohydrates
30 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 337 kcal
Total fat L 30 g 38 %
Saturated fat L 7 g 35 %
Sodium L 3.830 mg 167 %
Total carbohydrates L 13 g 5 %
Dietary fiber L 3 g 11 %
Total sugars L 0 g
Protein L 3 g 6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 16 %Fat: 81 %337kcal / 100 g
  • Protein 4 %
  • Carbohydrates 16 %
  • Fat 81 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3 gin the top quarter of Mahlzeiten und Gerichte (median 1,5 g)
  • Fiber3 gin the top quarter of Mahlzeiten und Gerichte (median 1,5 g)
  • Sugars0 gin the lowest quarter of Mahlzeiten und Gerichte (median 5,2 g)
  • Fat30 gin the top quarter of Mahlzeiten und Gerichte (median 3,4 g)
  • Saturated fat7 gin the top quarter of Mahlzeiten und Gerichte (median 0,42 g)
  • Sodium3.830 mgin the top quarter of Mahlzeiten und Gerichte (median 400 mg)
  • Protein per 100 kcal0,89 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Monika Brand
Barcode
9311503290852
Quantity
570g
Category
lebensmittel
Packaging
en:plastic-jar
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

WATER, SALT, GARAM MASALA, CORIANDER POWDER, COTTONSEED OIL, TURMERIC POWDER, LENTIL POWDER, CUMIN POWDER, GARLIC PASTE, GINGER PASTE, CHILLI POWDER, ACETIC ACID.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SalzKnoblauch

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Rogan Josh Curry Paste Medium?

100 g of Rogan Josh Curry Paste Medium has 337 kcal.

How much protein is in Rogan Josh Curry Paste Medium?

Rogan Josh Curry Paste Medium contains 3 g of protein per 100 g (6 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other Mahlzeiten und Gerichte, that is among the highest quarter (median 1,5 g).

How many carbs are in Rogan Josh Curry Paste Medium?

Rogan Josh Curry Paste Medium has 13 g of total carbohydrates per 100 g, including 3 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Rogan Josh Curry Paste Medium?

Rogan Josh Curry Paste Medium contains 30 g of fat per 100 g, of which 7 g is saturated (35 % of the Daily Value).

How much sodium is in Rogan Josh Curry Paste Medium?

100 g contains 3.830 mg of sodium, 167 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 11. Februar 2022. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9311503290852. License: ODbL 1.0 (Open Food Facts). Source record dated 11. Februar 2022. Imported 6. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.