Rochers Noix de Coco Chocolat

Packaged product Getränke Cora

Rochers Noix de Coco Chocolat contains 435 kcal per 100 g.

Roughly 50 % of its calories come from fat, with 46 % from carbohydrates and 4 % from protein (estimated with general energy factors).

The values are as declared on the product label and entered by Open Food Facts contributors.

Rochers Noix de Coco Chocolat by Cora, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
435kcal per 100 g
4,1 gprotein
49 gcarbohydrates
23,6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 435 kcal
Total fat L 23,6 g 30 %
Saturated fat L 20,9 g 105 %
Sodium L 28 mg 1 %
Total carbohydrates L 49 g 18 %
Dietary fiber L 5,1 g 18 %
Total sugars L 49 g
Added sugars L 46,5 g 93 %
Protein L 4,1 g 8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 46 %Fat: 50 %435kcal / 100 g
  • Protein 4 %
  • Carbohydrates 46 %
  • Fat 50 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein per 100 kcal0,94 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Cora
Barcode
3257984140995
Quantity
250 g e
Category
Congolais au chocolat
Packaging
Plastic,bag,Tray
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Noix de coco 29 % - sucre - sirop de glucose - blancs d'_œufs_ pasteurisés - chocolat 6 % (pâte de cacao - sucre - beurre de cacao - _matière grasse laitière_ anhydre - émulsifiant : lécithine de _soja_) - dextrose - farine de riz.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerGlucosesirupEiReisKakaobutter

Similar products

FoodCaloriesProteinCarbsFat
Chocoricos Biscuits Mistral 438 3 g 49,6 g 25,1 g
Rochers Noix de Coco Nappage Chocolat Les Renardises 450 4 g 53 g 23 g
Mini Rochers à la Noix de Coco et au Chocolat Serebis 452 3,6 g 56,7 g 22,2 g
Rochers coco au chocolat Belle France 461 4,6 g 54 g 24 g
Gateaux à la noix de coco nappés de chocolat noir EPF 462 4,5 g 50,1 g 26,1 g
Maxi rochers Coco Nappés de Chocolat Noir Dia 462 4,5 g 50,2 g 26 g
Mini Rocher à la noix de coco et chocolat noir Favorina 469 5,7 g 48,5 g 26,7 g
Rocher Coco et Chocolat Maison Cotte 313 11 g 12 g 27 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Rochers Noix de Coco Chocolat?

100 g of Rochers Noix de Coco Chocolat has 435 kcal.

How much protein is in Rochers Noix de Coco Chocolat?

Rochers Noix de Coco Chocolat contains 4,1 g of protein per 100 g (8 % of the 50 g Daily Value). About 4 % of its calories come from protein.

How many carbs are in Rochers Noix de Coco Chocolat?

Rochers Noix de Coco Chocolat has 49 g of total carbohydrates per 100 g, including 5,1 g of fiber and 49 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Rochers Noix de Coco Chocolat?

Rochers Noix de Coco Chocolat contains 23,6 g of fat per 100 g, of which 20,9 g is saturated (105 % of the Daily Value).

How much sodium is in Rochers Noix de Coco Chocolat?

100 g contains 28 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3257984140995. License: ODbL 1.0 (Open Food Facts). Source record dated 24. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.