Ravioli

Packaged product Fleisch Zapetti

Ravioli contains 87 kcal per 100 g.

Roughly 61 % of its calories come from carbohydrates, with 23 % from fat and 16 % from protein (estimated with general energy factors).

That is close to the median for Fleisch on FoodFactly (96 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Ravioli by Zapetti, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
87kcal per 100 g
3,5 gprotein
13 gcarbohydrates
2,2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 87 kcal
Total fat L 2,2 g 3 %
Saturated fat L 0,5 g 3 %
Sodium L 256 mg 11 %
Total carbohydrates L 13 g 5 %
Dietary fiber not reported
Total sugars L 1 g
Added sugars L 0 g 0 %
Protein L 3,5 g 7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16 %Carbohydrates: 61 %Fat: 23 %87kcal / 100 g
  • Protein 16 %
  • Carbohydrates 61 %
  • Fat 23 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,5 gin the lowest quarter of Fleisch (median 4 g)
  • Sugars1 gin the lowest quarter of Fleisch (median 2,2 g)
  • Fat2,2 gbelow the median for Fleisch (median 2,9 g)
  • Saturated fat0,5 gin the lowest quarter of Fleisch (median 1 g)
  • Sodium256 mgin the lowest quarter of Fleisch (median 340 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Zapetti
Barcode
3021690030013
Quantity
800 g
Category
Rinderraviolin
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

prat au four /in de overs saupoudre vervaardigd in een ruimte waar 0ook elereatie $ ven ngrediënten afkomstig van biologische la aroma's, water, ravioli 29% (volkoren griesmeel va tomatensaus en biologisch rundvlees", met natuun implementation: 7.5% of the total net weight, organic beef: from maize, sunflower oil*, salt, garlic*, organic beef onions* 1.4%, natural flavors (including celery), starch carrots*, tomato pulp* 3.5%, beef" 3.5%, sunflower oil*), mashed tomato semi-reduced* 14%, durum* 0.6%, carrots*, salt, onion* 0.1%, natural bovine flavor* 4%, breadcrumbs* (including gluten), ble meal (complete semolina of durum wheat* 12.5%, water, beef* organic, with paturel aromas, water, ravioli 29% ravioli pure beef* organic and sauce with tomato and ingredients/ingrëdienten

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatenSalzZwiebelnSonnenblumenölKnoblauch

Similar products

FoodCaloriesProteinCarbsFat
Ravioli pur boeuf Carrefour 87 4,2 g 12 g 2,1 g
Ravioli pur boeuf Zapetti 87 3,5 g 13 g 2,2 g
Ravioli Pur Bœuf Maxim's 87 3,7 g 12 g 2,3 g
Raviolis pur bœuf Rochambeau 87 3,8 g 11,9 g 2,1 g
Mini Beef Ravioli Del Pino's 87 2,8 g 13,2 g 2,6 g
Farcis à la viande de boeuf RAVIOLI 87 4,2 g 12 g 2,1 g
Ravioli pur bœuf sauce italienne Les Délices de Yemma 87 3,7 g 12 g 2,3 g
Ravioli Pur Boeuf Panzani 88 3,8 g 12,6 g 2,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ravioli?

100 g of Ravioli has 87 kcal.

How much protein is in Ravioli?

Ravioli contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value). About 16 % of its calories come from protein. Compared with other Fleisch, that is in the lowest quarter (median 4 g).

How many carbs are in Ravioli?

Ravioli has 13 g of total carbohydrates per 100 g, including 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ravioli?

Ravioli contains 2,2 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).

How much sodium is in Ravioli?

100 g contains 256 mg of sodium, 11 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3021690030013. License: ODbL 1.0 (Open Food Facts). Source record dated 31. März 2026. Imported 7. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.