Raisins secs

Packaged product Getränke Carrefour

Raisins secs contains 327 kcal per 100 g.

Roughly 96 % of its calories come from carbohydrates, with 3 % from protein and 1 % from fat (estimated with general energy factors).

That is close to the median for Getränke on FoodFactly (319 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Raisins secs by Carrefour, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
327kcal per 100 g
2,4 gprotein
76 gcarbohydrates
0,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 327 kcal
Total fat L 0,5 g 0,6 %
Saturated fat L 0 g 0 %
Sodium L 32 mg 1 %
Total carbohydrates L 76 g 28 %
Dietary fiber L 4 g 14 %
Total sugars L 71 g
Added sugars L 0 g 0 %
Protein L 2,4 g 5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 96 %Fat: 1 %327kcal / 100 g
  • Protein 3 %
  • Carbohydrates 96 %
  • Fat 1 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,4 gin the lowest quarter of Getränke (median 2,7 g)
  • Fiber4 gbelow the median for Getränke (median 4,2 g)
  • Sugars71 gin the top quarter of Getränke (median 65 g)
  • Saturated fat0 gin the lowest quarter of Getränke (median 0,1 g)
  • Sodium32 mgin the top quarter of Getränke (median 12 mg)
  • Protein per 100 kcal0,73 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Carrefour
Barcode
5400101000131
Quantity
250 g
Category
Rosinen
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Raisins secs sultanines, agent d'enrobage: huile de coton.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Korinthen/uva di Corinto Rapunzel 327 2,5 g 75 g 0,5 g
Rosinen DmBio 327 2,7 g 73 g 1,3 g
Rosinen DmBio 327 2,7 g 73 g 1,3 g
Raisins secs Thompson Jumbo Epiceries D’ici Et D’ailleurs 327 2 g 78,3 g 0,6 g
Raisins secs Thompson jumbo Grand frais 327 2 g 78,3 g 0,6 g
Rozijnen Jumbo 327 3,1 g 75,5 g 0,5 g
Rozijnen Udea 326 3,1 g 75,5 g 0,5 g
Rosinen Spar Natur*pur 328 2,7 g 73 g 1,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Raisins secs?

100 g of Raisins secs has 327 kcal.

How much protein is in Raisins secs?

Raisins secs contains 2,4 g of protein per 100 g (5 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other Getränke, that is in the lowest quarter (median 2,7 g).

How many carbs are in Raisins secs?

Raisins secs has 76 g of total carbohydrates per 100 g, including 4 g of fiber and 71 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Raisins secs?

Raisins secs contains 0,5 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Raisins secs?

100 g contains 32 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5400101000131. License: ODbL 1.0 (Open Food Facts). Source record dated 31. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.