Queso rayado
Packaged product Sonstige Lebensmittel Ghidetti
Queso rayado contains 307 kcal per 100 g.
Roughly 51 % of its calories come from fat, with 34 % from protein and 16 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in Sonstige Lebensmittel on FoodFactly, where the median is 216 kcal per 100 g across 1.213 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 307 kcal | |
| Total fat L | 20 g | 26 % |
| Saturated fat L | 20 g | 100 % |
| Sodium L | 920 mg | 40 % |
| Total carbohydrates L | 14 g | 5 % |
| Dietary fiber | not reported | |
| Total sugars L | 1,2 g | |
| Protein L | 30 g | 60 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 34 %
- Carbohydrates 16 %
- Fat 51 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein30 gin the top quarter of Sonstige Lebensmittel (median 5,3 g)
- Sugars1,2 gbelow the median for Sonstige Lebensmittel (median 3,1 g)
- Fat20 gabove the median for Sonstige Lebensmittel (median 14,3 g)
- Saturated fat20 gin the top quarter of Sonstige Lebensmittel (median 8,9 g)
- Sodium920 mgin the top quarter of Sonstige Lebensmittel (median 88 mg)
- Protein per 100 kcal9,8 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Frische Schlagsahne Frankenland | 307 | 2,2 g | 2,6 g | 32 g |
| tigullino Centrale del latte d'Italia | 308 | 6,1 g | 3,5 g | 30 g |
| Formaggio fresco spalmabile Centrale del latte di Torino | 308 | 6,1 g | 3,5 g | 30 g |
| Tigulino Centrale del latte d'Italia | 308 | 6,1 g | 3,5 g | 30 g |
| Gorgonzola Dop Bassi | 308 | 19 g | 1,7 g | 25 g |
| Il tuo marenghino Centrale del Latte Alessandria e Asti | 306 | 6,1 g | 3 g | 30 g |
| Crema premium Sello rojo | 309 | 1,8 g | 3,3 g | 30,5 g |
| Kiri bel | 309 | 9,5 g | 2,5 g | 29 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Queso rayado?
100 g of Queso rayado has 307 kcal.
Is Queso rayado high in protein?
Queso rayado contains 30 g of protein per 100 g (60 % of the 50 g Daily Value). About 34 % of its calories come from protein. Compared with other Sonstige Lebensmittel, that is among the highest quarter (median 5,3 g).
How many carbs are in Queso rayado?
Queso rayado has 14 g of total carbohydrates per 100 g, including 1,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Queso rayado?
Queso rayado contains 20 g of fat per 100 g, of which 20 g is saturated (100 % of the Daily Value).
How much sodium is in Queso rayado?
100 g contains 920 mg of sodium, 40 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8023951010050. License: ODbL 1.0 (Open Food Facts). Source record dated 28. März 2026. Imported 8. November 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.