Puur chocolade
Packaged product Süßigkeiten und Desserts Albert Heijn
Puur chocolade contains 530 kcal per 100 g. A Serving, 1 portion, 100 g (100 g) provides about 530 kcal.
Roughly 58 % of its calories come from fat, with 38 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (560 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 530 kcal | |
| Total fat L | 33 g | 42 % |
| Saturated fat L | 21 g | 105 % |
| Sodium L | 12 mg | 0,5 % |
| Total carbohydrates L | 49 g | 18 % |
| Dietary fiber L | 7,7 g | 28 % |
| Total sugars L | 46 g | |
| Protein L | 5,4 g | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 38 %
- Fat 58 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,4 gin the lowest quarter of Süßigkeiten und Desserts (median 8 g)
- Fiber7,7 gbelow the median for Süßigkeiten und Desserts (median 9,5 g)
- Sugars46 gin the top quarter of Süßigkeiten und Desserts (median 28,3 g)
- Fat33 gin the lowest quarter of Süßigkeiten und Desserts (median 40,2 g)
- Saturated fat21 gbelow the median for Süßigkeiten und Desserts (median 24 g)
- Sodium12 mgabove the median for Süßigkeiten und Desserts (median 8 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Albert Heijn
- Barcode
- 8718907608480
- Label serving
- 1 portion (100 g)
- Category
- Dunkle Schokolade
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| L'original noir Côte d'Or | 530 | 5,1 g | 56 g | 29,5 g |
| Intense Orange Dark Chocolate Asda | 530 | 5,3 g | 52 g | 32 g |
| Chocolat noir pur Côte d'Or | 530 | 5,1 g | 56 g | 29,5 g |
| Dark chocolate with almonds 54% Cachet | 530 | 8,5 g | 43 g | 34 g |
| Traube nuss Share | 530 | 5,5 g | 47 g | 34 g |
| Dark ginger Heidi | 530 | 3,2 g | 57 g | 31 g |
| Dark Chocolate with marzipan & apricot 60% cacao Cachet | 530 | 4,9 g | 44 g | 35 g |
| Pépites de chocolat noir DADA Desserts | 530 | 7,6 g | 30 g | 39,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Puur chocolade?
100 g of Puur chocolade has 530 kcal. Serving, 1 portion, 100 g (100 g): about 530 kcal.
How much protein is in Puur chocolade?
Puur chocolade contains 5,4 g of protein per 100 g (11 % of the 50 g Daily Value), or 5,4 g in Serving, 1 portion, 100 g (100 g). About 4 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 8 g).
How many carbs are in Puur chocolade?
Puur chocolade has 49 g of total carbohydrates per 100 g, including 7,7 g of fiber and 46 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Puur chocolade?
Puur chocolade contains 33 g of fat per 100 g, of which 21 g is saturated (105 % of the Daily Value).
How much sodium is in Puur chocolade?
100 g contains 12 mg of sodium, 0,5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 8. Mai 2024. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8718907608480. License: ODbL 1.0 (Open Food Facts). Source record dated 8. Mai 2024. Imported 8. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.