Putenknacker
Packaged product Fleisch Greisinger
Putenknacker contains 194 kcal per 100 g.
Roughly 70 % of its calories come from fat, with 25 % from protein and 6 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in Fleisch on FoodFactly, where the median is 263 kcal per 100 g across 3.300 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 194 kcal | |
| Total fat L | 15 g | 19 % |
| Saturated fat L | 6,5 g | 33 % |
| Sodium L | 960 mg | 42 % |
| Total carbohydrates L | 2,7 g | 1 % |
| Dietary fiber | not reported | |
| Total sugars L | 1,4 g | |
| Added sugars L | 1,4 g | 3 % |
| Protein L | 12 g | 24 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 25 %
- Carbohydrates 6 %
- Fat 70 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12 gin the lowest quarter of Fleisch (median 14,3 g)
- Sugars1,4 gabove the median for Fleisch (median 0,7 g)
- Fat15 gin the lowest quarter of Fleisch (median 21,7 g)
- Saturated fat6,5 gbelow the median for Fleisch (median 8,1 g)
- Sodium960 mgin the top quarter of Fleisch (median 800 mg)
- Protein per 100 kcal6,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Greisinger
- Barcode
- 4099200043036
- Quantity
- 390g
- Category
- Würste
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Putenfleisch 67%, Trinkwasser, Rapsöl, Nitritpökelsalz (Speisesalz, Konservierungsstoff: Natriumnitrit), Karoffelstärke, Zucker, Dextrose, Stabilisatoren: Diphosphate, Triphosphate, Aroma, Gewürze, Antioxidationsmittel Ascorbinsäure, Gewürzextrakte, Speisewürze, Naturdarm (vom Rind), Buchenholzrauch.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Raps (Rübsenöl)ZuckerSalz
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Thin franks 1kg Primo | 194 | 13,2 g | 3,7 g | 14 g |
| Hausmacher Kümmelsülze Bauern Gut | 194 | 16 g | 1 g | 14 g |
| Hausmacher Kümmelsülze Bauern Gut | 194 | 16 g | 1 g | 14 g |
| Double Cheese Hutton's Sizzlers | 194 | 13 g | 10,9 g | 10,9 g |
| Jagdwurst REWE Bio | 195 | 16 g | 1 g | 14 g |
| Saucisse barbecue Aubel | 195 | 10,8 g | 1,5 g | 16,2 g |
| Extra magere rookworst Unox | 195 | 16 g | 1,7 g | 14 g |
| Land-Sülzwurst Halberstädter | 195 | 11,6 g | 2,6 g | 18,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Putenknacker?
100 g of Putenknacker has 194 kcal.
Is Putenknacker high in protein?
Putenknacker contains 12 g of protein per 100 g (24 % of the 50 g Daily Value). About 25 % of its calories come from protein. Compared with other Fleisch, that is in the lowest quarter (median 14,3 g).
How many carbs are in Putenknacker?
Putenknacker has 2,7 g of total carbohydrates per 100 g, including 1,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Putenknacker?
Putenknacker contains 15 g of fat per 100 g, of which 6,5 g is saturated (33 % of the Daily Value).
How much sodium is in Putenknacker?
100 g contains 960 mg of sodium, 42 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4099200043036. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 7. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.