Purée De Piment Rouge de Madagascar
Packaged product Getränke Codal
Purée De Piment Rouge de Madagascar contains 43 kcal per 100 g.
Roughly 78 % of its calories come from carbohydrates, with 22 % from protein and 0 % from fat (estimated with general energy factors).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 43 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 7.680 mg | 334 % |
| Total carbohydrates L | 6,3 g | 2 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 3,9 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 1,8 g | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22 %
- Carbohydrates 78 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein per 100 kcal4,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Codal
- Barcode
- 3760153581289
- Quantity
- 100 g
- Category
- puree-de-piment-rouge
Ingredients
Piments rouges : 60% Gingembre . Ail. Sel Acidifiant : E260 Ingredients Red chiilies : 60% Ginaer Garlic . Salt : E260 Sans colorant / Without artificial
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Knoblauch
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Purée De Piment Rouge Colombo Dame Besson Dame Besson | 91 | 1,9 g | 4,6 g | 6,1 g |
| Purée de piment rouge Racines Bio | 121 | 1,3 g | 7 g | 9,7 g |
| Purée De Piment Rouge Fort Le coq noir | 229 | 2,9 g | 12 g | 19 g |
| Purée de piment rouge Le Coq Noir | 229 | 2,9 g | 12 g | 19 g |
| Purée de piment rouge Codal | 344 | 0 g | 86 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Purée De Piment Rouge de Madagascar?
100 g of Purée De Piment Rouge de Madagascar has 43 kcal.
How much protein is in Purée De Piment Rouge de Madagascar?
Purée De Piment Rouge de Madagascar contains 1,8 g of protein per 100 g (4 % of the 50 g Daily Value). About 22 % of its calories come from protein.
How many carbs are in Purée De Piment Rouge de Madagascar?
Purée De Piment Rouge de Madagascar has 6,3 g of total carbohydrates per 100 g, including 0 g of fiber and 3,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Purée De Piment Rouge de Madagascar?
Purée De Piment Rouge de Madagascar contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Purée De Piment Rouge de Madagascar?
100 g contains 7.680 mg of sodium, 334 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3760153581289. License: ODbL 1.0 (Open Food Facts). Source record dated 17. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.