Pur chèvre

Packaged product Süßigkeiten und Desserts Chavroux

Pur chèvre contains 169 kcal per 100 g. A Serving, 20 g (20 g) provides about 34 kcal.

Roughly 71 % of its calories come from fat, with 20 % from protein and 9 % from carbohydrates (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (172 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Pur chèvre by Chavroux, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
169kcal per 100 g
8,5 gprotein
3,9 gcarbohydrates
13,3 gfat
34kcal in Serving, 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 169 kcal
Total fat L 13,3 g 17 %
Saturated fat L 9,6 g 48 %
Sodium L 480 mg 21 %
Total carbohydrates L 3,9 g 1 %
Dietary fiber L 0 g 0 %
Total sugars L 2,2 g
Added sugars L 0 g 0 %
Protein L 8,5 g 17 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20 %Carbohydrates: 9 %Fat: 71 %169kcal / 100 g
  • Protein 20 %
  • Carbohydrates 9 %
  • Fat 71 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,5 gin the lowest quarter of Süßigkeiten und Desserts (median 9,4 g)
  • Sugars2,2 gbelow the median for Süßigkeiten und Desserts (median 2,5 g)
  • Fat13,3 gbelow the median for Süßigkeiten und Desserts (median 13,5 g)
  • Saturated fat9,6 gabove the median for Süßigkeiten und Desserts (median 9 g)
  • Sodium480 mgin the top quarter of Süßigkeiten und Desserts (median 400 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Chavroux
Barcode
30154735
Quantity
20 g
Label serving
20 g
Category
Spreadable goat cheese
Packaging
fresh
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Caillé de chève: lait et crème de chèvre pasteurisés origine France, phosphate de calcium; sel; arôme natural de chèvre (as de notre crème de chèvre); vitamine D. Fabriqué dans un atelier utilisant du lait de vache.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salz

Similar products

FoodCaloriesProteinCarbsFat
Fromage de chèvre à Tartiner Les tartinables du crémier 171 11 g 5 g 12 g
Chavroux pur chevre Chavroux 172 8,7 g 2,6 g 13,5 g
Chevroux chevre doux 150g Chavroux 172 8,7 g 4 g 13,5 g
Fromage de chèvre Chavroux 172 8,7 g 4 g 13,5 g
Tost'O'Chèvre Soignon 164 11 g 3 g 12 g
La mousse au lait de chèvre Chavroux 175 9,7 g 2,6 g 14 g
Tartinable de chevre bio Le Fromage de Margot 176 11 g 2,7 g 13,5 g
Pur chevre Chavroux 162 8,7 g 2,6 g 13 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pur chèvre?

100 g of Pur chèvre has 169 kcal. Serving, 20 g (20 g): about 34 kcal.

How much protein is in Pur chèvre?

Pur chèvre contains 8,5 g of protein per 100 g (17 % of the 50 g Daily Value), or 1,7 g in Serving, 20 g (20 g). About 20 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 9,4 g).

How many carbs are in Pur chèvre?

Pur chèvre has 3,9 g of total carbohydrates per 100 g, including 0 g of fiber and 2,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pur chèvre?

Pur chèvre contains 13,3 g of fat per 100 g, of which 9,6 g is saturated (48 % of the Daily Value).

How much sodium is in Pur chèvre?

100 g contains 480 mg of sodium, 21 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 30154735. License: ODbL 1.0 (Open Food Facts). Source record dated 13. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.